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"This makes a great gift! Adapted from All Star Holiday Gifts on the Food Network by Tyler Florence, you'll love this! This is really rich, so you may want to cut back a little on the cocoa mix or just add 1/2 cup more water to the cup."

Ingredients: cocoa powder, marshmallows...

"Limoncello, Sicily's signature liqueur, is easy to make at home. Perfect for those hot summer days... a cool explosion of the senses. This is the best Limoncello recipe I have come across, I think the secret that makes this one stand apart is the addition of the zest from one lime. Please use organic lemons and limes for this recipe. If they are..."

Ingredients: 100% proof vodka, granulated sugar...

"I love the honey flavor of these biscotti as much the almond aroma while they bake. Based on "Biscotti Napoletani" from Nick Malgieri's book, Great Italian Desserts, the three flavoring ingredients are just honey-almond-cinnamon. They're wonderful in this pure form but I mention the optional ingredients since they please my American..."

Ingredients: cinnamon, honey, salt...

"In stead of using cranberries use dried cherries for Almond-Cherry Biscotti's. This biscotti recipe is posted by request, I have not made this one yet. recipe comes from Plumercrest Bed and Breakfast.(I would watch the bake time it seems long)"

Ingredients: dried cherries, dried cranberries...

"I can't believe I haven't posted this! It's a big hit in my family, I get requests for it every year around Christmas. The key to this is to get your syrup thick before adding the vodka--this is what makes it indistinguishable from Di Saronno, at a much reduced cost."

Ingredients: vanilla extract, vodka, water...

"Pleasantly sweet chewy cookies, made with almond paste and pine nuts. A classic Italian cookie. These cookies were so good, they were gone in less than an hour!"

Ingredients: egg whites, granulated sugar...

"Excellent on bruschetta. Is also great on pasta."

Ingredients: fresh Italian parsley, extra virgin olive oil...

"Biscotti are a wonderful treat. Not a sweet as a more traditional cookie, they work well as a midafternoon snack along with a cup of tea or coffee or as a light ending to a great supper. In addition, these double baked cookies are easy to prepare and store rather well. In this recipe the delightful flavors of chocolate and cherry are paired together...."

Ingredients: cooking spray, dried tart cherries...

"This outstanding recipe is different from the other Pignoli submissions on Zaar. It's originally from the King Arthur Flour company and you can buy the ingredients to make them on their web site www.kingarthurflour.com. (I don't work there but I'm a fan of their products.)"

Ingredients: egg whites, marzipan...

"These delicious cookies are loaded with nuts and fruit! The dried cranberries and the lemon zest put these cookies in the not-too-sweet category. Great with a cup of tea/coffee or wrapped up and given as a gift!"

Ingredients: dried cranberries, egg yolks...

"This recipe from my Italian great great Aunt has been prepared by my mother and my grandmother and now by me! Great with coffee, keeps well, very delicious!"

Ingredients: eggs, sugar, vanilla...

"Posted for Zaar World Tour 2006 Another recipe from Nick Malgieri"

Ingredients: eggs, sugar, vanilla extract...

"Posted in reply to a message board request. In our family, Panettone for breakfast is a holiday tradition on Christmas and Easter. Here is the recipe my family has used for years. It is a time consuming bread/cake to make and is best started a day ahead of baking or very early on the same day. There are 4 rises in this recipe for a total rising time..."

Ingredients: parchment paper, egg yolks...

"My husband Steingrim makes this fabulous fruit and nut cake every year for the holidays, and it's one fruit cake that you won't find people using for a door stop! No, our family members tussle over pieces of this stuff. :) The cake originates from Siena, in the Tuscan region of Italy, where it is very popular and is exported to many countries...."

Ingredients: cocoa powder, citrus peels...