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Simply the best!
Recipe #15623
"Simply the best!"View Full Recipe
Ingredients: confectioners' sugar, colored sprinkles...
Prep Time:10 mins
Total Time: 25 mins
Fresh herbs infuse this hearty italian loaf! Prep time includes rising time.
Recipe #18200
"Fresh herbs infuse this hearty italian loaf! Prep time includes rising time."View Full Recipe
Ingredients: pecorino romano cheese, dry yeast...
Prep Time:3 hrs
Total Time: 3 hrs 35 mins
"Really good stuff - lasts forever too!"View Full Recipe
Ingredients: fresh ground pepper, extra virgin olive oil...
Prep Time:10 mins
Total Time: 10 mins
Recipe #60826
Another web find. This biscotti has a fresh taste with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty. The combination...
"Another web find. This biscotti has a fresh taste with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty. The combination of flavors is perfect. You may want to add some orange extract or doubled the vanilla extract, or even use some lemon extract. You may need to adjust your oven temperature depending on what type..."View Full Recipe
Ingredients: dried cranberries, egg whites...
Prep Time:25 mins
Total Time: 1 hrs 10 mins
From Cooking Light website. Something different to make with over-ripe bananas (this is the key to a strong banana flavour--the more spotted the banana...
Recipe #114749
"From Cooking Light website. Something different to make with over-ripe bananas (this is the key to a strong banana flavour--the more spotted the banana the tastier.) The biscotti are very small "baby-finger" sized--probably how they earned a low calorie rating!"View Full Recipe
Ingredients: eggs, pecans, salt...
Prep Time:30 mins
Total Time: 1 hrs 25 mins
Recipe #10804
This I've been making for years and it 's never ever the same. This year I used balsamic vinegar and sundried tomatoes which brings the basic...
Recipe #102724
"This I've been making for years and it 's never ever the same. This year I used balsamic vinegar and sundried tomatoes which brings the basic caponata up to date with our changing tastes. This if your are not familiar with this appetizer (relish) dip or spread it 's salty, sweet, tangy has lots of texture from celery, eggplant,onions, garlic,..."View Full Recipe
Ingredients: eggplants, diced tomatoes...
Prep Time:20 mins
Total Time: 50 mins
These are great dipped in coffee or eaten by themselves. They make a nice gift when put in a large coffee mug.
Recipe #49126
"These are great dipped in coffee or eaten by themselves. They make a nice gift when put in a large coffee mug."View Full Recipe
Ingredients: sliced almonds, eggs, cocoa...
Prep Time:40 mins
Total Time: 1 hrs 20 mins
Limoncello, Sicily's signature liqueur, is easy to make at home. Perfect for those hot summer days... a cool explosion of the senses. This is the...
Recipe #167289
"Limoncello, Sicily's signature liqueur, is easy to make at home. Perfect for those hot summer days... a cool explosion of the senses. This is the best Limoncello recipe I have come across, I think the secret that makes this one stand apart is the addition of the zest from one lime. Please use organic lemons and limes for this recipe. If they are..."View Full Recipe
Ingredients: 100% proof vodka, granulated sugar...
Prep Time:30 mins
Total Time: 30 mins
For Christmas, mom gave me a new cookbook (what else!) of biscotti recipes. This one intrigued me as it uses whole wheat rather than white flour and...
Recipe #150964
"For Christmas, mom gave me a new cookbook (what else!) of biscotti recipes. This one intrigued me as it uses whole wheat rather than white flour and brown sugar rather than white. Though I have not yet made these, thought it was worth sharing."View Full Recipe
Ingredients: cinnamon, dates...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
I love the honey flavor of these biscotti as much the almond aroma while they bake. Based on "Biscotti Napoletani" from Nick Malgieri's...
Recipe #68711
"I love the honey flavor of these biscotti as much the almond aroma while they bake. Based on "Biscotti Napoletani" from Nick Malgieri's book, Great Italian Desserts, the three flavoring ingredients are just honey-almond-cinnamon. They're wonderful in this pure form but I mention the optional ingredients since they please my American..."View Full Recipe
Ingredients: cinnamon, honey, salt...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
I have always loved eclairs and what could be bad with a tiramisu eclair? Found in Southern Living Magazine, September 2003.
Recipe #155902
"I have always loved eclairs and what could be bad with a tiramisu eclair? Found in Southern Living Magazine, September 2003."View Full Recipe
Ingredients: chocolate syrup, cream cheese...
Prep Time:20 mins
Total Time: 22 mins
Colorful and very tasty Italian-style cookies, wonderful all year round but especially nice during the holidays! :) Prep time includes chilling for the...
Recipe #47503
"Colorful and very tasty Italian-style cookies, wonderful all year round but especially nice during the holidays! :) Prep time includes chilling for the dough."View Full Recipe
Ingredients: cocoa powder, pistachios, eggs...
Prep Time:4 hrs
Total Time: 4 hrs 10 mins
Pleasantly sweet chewy cookies, made with almond paste and pine nuts. A classic Italian cookie. These cookies were so good, they were gone in less than...
Recipe #201179
"Pleasantly sweet chewy cookies, made with almond paste and pine nuts. A classic Italian cookie. These cookies were so good, they were gone in less than an hour!"View Full Recipe
Ingredients: egg whites, granulated sugar...
Prep Time:15 mins
Total Time: 31 mins
Mmmm, biscotti. Pistachios and Cranberries are pretty....add the icing and they are a lovely treat. This recipe comes from Light and Tasty
Recipe #152414
"Mmmm, biscotti. Pistachios and Cranberries are pretty....add the icing and they are a lovely treat. This recipe comes from Light and Tasty"View Full Recipe
Ingredients: nonfat milk, confectioners' sugar...
Prep Time:15 mins
Total Time: 1 hrs
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