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Recipe #68019
Finally I found how to make a favorite treat from the Middle Eastern store. Nick Malgieri calls this "Cubbbaita di Giugiulena" or Sicilian Sesame...
"Finally I found how to make a favorite treat from the Middle Eastern store. Nick Malgieri calls this "Cubbbaita di Giugiulena" or Sicilian Sesame Brittle in his book, Great Italian Deserts. He says this recipe is true to its Arab origins."View Full Recipe
Ingredients: honey, sesame seeds, sugar...
Prep Time:30 mins
Total Time: 50 mins
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