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German Cookery (Hans Karl Adams)
Recipe #166394
Recipe #166394
"German Cookery (Hans Karl Adams)"View Full Recipe
Ingredients: chives, lemon juice, oil...
Prep Time:5 mins
Total Time: 10 mins
This is a german recipe from Horst Mager from the Rheinlander, Portland, Oregon. There are quite a few old german recipes that list salmon as an ingredient...
Recipe #305426
"This is a german recipe from Horst Mager from the Rheinlander, Portland, Oregon. There are quite a few old german recipes that list salmon as an ingredient because salmon used to be plentiful on the Rhine River before it became polluted."View Full Recipe
Ingredients: hazelnuts, lemon juice...
Prep Time:10 mins
Total Time: 30 mins
Posted for ZWT 6,from germanculture.com. My husband eats his canned tuna this way,on top of spaghetti.
Recipe #423805
"Posted for ZWT 6,from germanculture.com. My husband eats his canned tuna this way,on top of spaghetti."View Full Recipe
Ingredients: pepper, canned tuna...
Prep Time:5 mins
Total Time: 5 mins
Recipe #58885
Awesome and great for a romantic evening - even for beginner cooks. So light the candles and set the table until the oven does the cooking for you.
"Awesome and great for a romantic evening - even for beginner cooks. So light the candles and set the table until the oven does the cooking for you."View Full Recipe
Ingredients: pepper, cream cheese...
Prep Time:10 mins
Total Time: 55 mins
"Posted for ZWT II. From Germany."View Full Recipe
Ingredients: lemon juice, lemon slices...
Prep Time:10 mins
Total Time: 25 mins
This is an Austrian version of a smoked salmon spread. Horseradish is very popular in Austria and is used in many dips and sauces. The salmon used in...
Recipe #411839
"This is an Austrian version of a smoked salmon spread. Horseradish is very popular in Austria and is used in many dips and sauces. The salmon used in this dish is not Lox, this is slowly smoked Alaskan Sockey and is flaked rather than cut. Enjoy it with some crusty Ciabatta bread and a glass of fruity white wine."View Full Recipe
Ingredients: pepper, cream cheese, dill...
Prep Time:5 mins
Total Time: 15 mins
Recipe #209626
Easy to make and very delicious. I use 1 teaspoon normal mustard and 1 teaspoon dijon mustard.
"Easy to make and very delicious. I use 1 teaspoon normal mustard and 1 teaspoon dijon mustard."View Full Recipe
Ingredients: pepper, creme fraiche...
Prep Time:10 mins
Total Time: 25 mins
Dedicated to all my friends who make delicious German potato salad. Keep your wonderful recipes coming! :)
Recipe #33000
Recipe #33000
"Dedicated to all my friends who make delicious German potato salad. Keep your wonderful recipes coming! :)"View Full Recipe
Ingredients: cucumbers, fresh chives...
Prep Time:30 mins
Total Time: 40 mins
Recipe #255852
I learned this recipe from my German friend, Nina while helping her family prepare food for a wedding in Denklingden, Germany. The proportions of the...
"I learned this recipe from my German friend, Nina while helping her family prepare food for a wedding in Denklingden, Germany. The proportions of the vegetables can vary, depending on your preference. You must season to taste. This is great when left in the fridge overnight as well."View Full Recipe
Ingredients: pepper, cucumbers, canned tuna...
Prep Time:25 mins
Total Time: 25 mins
"This is wonderful dish that my grandmother taught me to make."View Full Recipe
Ingredients: cracker crumbs, dill, eggs...
Prep Time:15 mins
Total Time: 35 mins
Recipe #425934
The title says it all. Don't let the number of steps deceive you, it's really a simple recipe.
Recipe #425934
"The title says it all. Don't let the number of steps deceive you, it's really a simple recipe."View Full Recipe
Ingredients: dry white wine, halibut...
Prep Time:5 mins
Total Time: 50 mins
Recipe #227673
From the Wisconsin Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
"From the Wisconsin Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947."View Full Recipe
Ingredients: herring fillets, lemons...
Prep Time:1 hrs
Total Time: 5 hrs
"A wonderful spread for crackers or toast points"View Full Recipe
Ingredients: pepper, cream cheese...
Prep Time:10 mins
Total Time: 10 mins
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