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Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

"A wonderful German dish, that has been passed down from my grandmother to my mother and now to me. The trick to this recipe is not to stir the bacon & cream mixture, let it reduce in size and foam. This will cut the grease from the bacon into the cream and it will not separate later on."

Ingredients: half-and-half, onions...

"Oh my goodness - I'm reading some of these reviews and I just realised that Americans and British are used to that fluffy white bread - this is a GERMAN recipe - it IS A DENSE BREAD - THIS IS NOT A LIGHT & FLUFFY BREAD Please don't expect this to come out tasting like "Wonder bread" with Rye flavor. This is a recipe for TRUE,..."

Ingredients: milk, molasses, rye flour...

"These are the best sweet potatoes ever. My mother taught me how to make these and it is a tradition at our home to have them. We never have any left. You can double the batch for big family gatherings too. We do all the time. I am now getting my husbands family hooked on these wonderful potatoes.:)"

Ingredients: miniature marshmallows, sweet potatoes...

"From Cooking Light (September 2000). Topping the glaze with a bit of extra coconut and nuts dresses it up a bit."

Ingredients: nonfat milk, cooking spray...

"A light and puffy apple custard-like creation serving two and baked in a skillet. Great for breakfast, dessert and snacks."

Ingredients: cinnamon, eggs, half-and-half...

"We enjoy this tremendously."

Ingredients: pepper, pork cutlets...

"Delicious, colourful vegetable dish. Easy to prepare."

Ingredients: cloves, cornstarch...

Ingredients: cooked ham, white asparagus...

Ingredients: cider vinegar, pepper...

Ingredients: pepper, Italian plum tomatoes...

Ingredients: eggs, onions, parsley...

"These sound very yummy indeed! I originally found this recipe in the UK cooking magazine Olive."

Ingredients: kirsch, eggs, heavy cream...

"Feuerzangenbowle has a long tradtion in our family. We used this recipe now for years and we don't change it. Feuerzangenbowle will be made every year at least once. Invite good friends, sit around the table with the Feuerzangenbowle on it, talk, laugh and enjoy the company of good friends. Very communicative and festive. When you set the "Feuerzangenbowle"..."

Ingredients: cinnamon, cloves, ginger...