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"A Dutch Baby, also known as a German pancake, is a mixture of eggs, flour and whole milk that gets baked in a heavy skillet until it becomes puffy...
Recipe #397742
""A Dutch Baby, also known as a German pancake, is a mixture of eggs, flour and whole milk that gets baked in a heavy skillet until it becomes puffy and golden. In the terrific version here, Grace Parisi folds in fresh berries to create a wonderful summer dessert that’s also great for breakfast." Recipe from Food & Wine July 2009."View Full Recipe
Ingredients: confectioners' sugar, eggs...
Prep Time:10 mins
Total Time: 35 mins
The German pancake, also called Dutch Baby, is like a crepe crossed with a popover. It's ridiculously easy to make (the batter is made in under 2...
Recipe #406122
"The German pancake, also called Dutch Baby, is like a crepe crossed with a popover. It's ridiculously easy to make (the batter is made in under 2 minutes in a blender) and is always a crowd pleaser. Watching the pancake puff up before your very eyes is always entertaining. You can add fresh fruit to the batter, add it on top after baking ,or go..."View Full Recipe
Ingredients: eggs, milk, raspberries...
Prep Time:5 mins
Total Time: 23 mins
This recipe is flavored from canned Solo almond cake and pastry filling and raspberry jam.
Recipe #219111
"This recipe is flavored from canned Solo almond cake and pastry filling and raspberry jam."View Full Recipe
Ingredients: sliced almonds, cream of tartar...
Prep Time:45 mins
Total Time: 1 hrs 5 mins
Recipe #403236
These heart-shaped German cookies are so delicate and delicious. I got this recipe over 25 years ago and have been making them for holiday gifts every...
"These heart-shaped German cookies are so delicate and delicious. I got this recipe over 25 years ago and have been making them for holiday gifts every since. They also are a lovely treat on Valentine's Day. I usually make them with the liqueur, which makes them extra-special. The cookie dough does need to be refrigerated for several hours,..."View Full Recipe
Ingredients: confectioners' sugar, kirsch...
Prep Time:1 hrs
Total Time: 1 hrs 10 mins
Recipe #122129
I found this recipe in a German cookbook, cannot even remember which one. I needed a recipe to use up all the red currants my mother has growing in the...
"I found this recipe in a German cookbook, cannot even remember which one. I needed a recipe to use up all the red currants my mother has growing in the yard.I got tired of making jam. Since many of the berries mature at different times of the year some have to be used frozen or from a jar. It would depend on which time the year you make this, but you..."View Full Recipe
Ingredients: cornstarch, raspberries...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
Recipe #119338
A typical cake served at German coffee tables. You can use any 11 in round form, though it is usually baked in a special 28 cm (11 in) low form, that,...
"A typical cake served at German coffee tables. You can use any 11 in round form, though it is usually baked in a special 28 cm (11 in) low form, that, when turned upside down, will have a low rim to keep fruit from falling off the cake."View Full Recipe
Ingredients: cornstarch, eggs, gelatin...
Prep Time:1 hrs
Total Time: 2 hrs
Recipe #424987
I got this off of Allrecipes.com. Posted for ZWT6. This is a German recipe.
"I got this off of Allrecipes.com. Posted for ZWT6. This is a German recipe."View Full Recipe
Ingredients: eggs, fresh raspberries...
Prep Time:15 mins
Total Time: 55 mins
Recipe #339408
An unusual sorbet that will impress your guests. Prep time does not include chilling time or overnight freezing time. To cool the sugar syrup mixture...
"An unusual sorbet that will impress your guests. Prep time does not include chilling time or overnight freezing time. To cool the sugar syrup mixture quickly, place bowl in larger bowl of ice and stir occasionally. It should be cold in about 15 minutes."View Full Recipe
Ingredients: frozen raspberries, granulated sugar...
Prep Time:15 mins
Total Time: 25 mins
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