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"German Cookery (Hans Karl Adams)"

Ingredients: chives, lemon juice, oil...

"This is a german recipe from Horst Mager from the Rheinlander, Portland, Oregon. There are quite a few old german recipes that list salmon as an ingredient because salmon used to be plentiful on the Rhine River before it became polluted."

Ingredients: hazelnuts, lemon juice...

"Posted for ZWT 6,from germanculture.com. My husband eats his canned tuna this way,on top of spaghetti."

Ingredients: pepper, canned tuna...

"This marinade is delicious on firm, white flesh grilled fish, such as grouper or mahi-mahi."

Ingredients: Dijon mustard, dry white wine...

"Awesome and great for a romantic evening - even for beginner cooks. So light the candles and set the table until the oven does the cooking for you."

Ingredients: pepper, cream cheese...

"Posted for ZWT II. From Germany."

Ingredients: lemon juice, lemon slices...

"Adapted from the New German Cookbook, by Jean Anderson and Hedy Wurz. Posted for ZWT6. The author included directions for making your own fish stock. If you have the time to make your own stock, please use it here, if not, use the best fish stock you can purchase. I thought this would also be excellent with dill replacing parsley for the final garnish...."

Ingredients: Dijon mustard, fish stock...

"This is an Austrian version of a smoked salmon spread. Horseradish is very popular in Austria and is used in many dips and sauces. The salmon used in this dish is not Lox, this is slowly smoked Alaskan Sockey and is flaked rather than cut. Enjoy it with some crusty Ciabatta bread and a glass of fruity white wine."

Ingredients: pepper, cream cheese, dill...

"One of my favourite recipes for salt herring fillets. If you can use Matjes Herring."

Ingredients: cider vinegar, cloves...

"Easy to make and very delicious. I use 1 teaspoon normal mustard and 1 teaspoon dijon mustard."

Ingredients: pepper, creme fraiche...

"Dedicated to all my friends who make delicious German potato salad. Keep your wonderful recipes coming! :)"

Ingredients: cucumbers, fresh chives...

"I learned this recipe from my German friend, Nina while helping her family prepare food for a wedding in Denklingden, Germany. The proportions of the vegetables can vary, depending on your preference. You must season to taste. This is great when left in the fridge overnight as well."

Ingredients: pepper, cucumbers, canned tuna...

"This is wonderful dish that my grandmother taught me to make."

Ingredients: cracker crumbs, dill, eggs...

"I never made fish like this before. The cooking liquid seals in a great flavor to any boring fish. You can use any whitefish. I actually used tilapia, for some reason recipezaar wouldn't let me put the word "whitefish" in the recipe."

Ingredients: cream, Dijon mustard, lemons...