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    Recipe #211203

    Smoked Chili
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    Smoked beer —the result of infusing a weightier style of beer, such as brown ale, porter, or stout, with smoking agents—has ancient roots in Germany but...

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    Smoked Chili
    By Sandi (From CA) on February 13, 2007

    Recipe #211203

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    "Smoked beer —the result of infusing a weightier style of beer, such as brown ale, porter, or stout, with smoking agents—has ancient roots in Germany but has been recently revived by American brewers aiming to put their own twist on the old style. This recipe combines the fireside flavor with a classic chili.

    Smoked beer is available at..."
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    Ingredients: ground cumin, dried kidney beans...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

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