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"I got this recipe of my auntie, who always brings this round when she feels people need or deserve a little treat. It's really simple and quite quick to do, but it makes a really yummy and moist cake. If you can't get vanilla sugar, you can use 1 tsp vanilla essence instead, or you can make your own by putting about an inch of a vanilla pod..."

Ingredients: eggs, marzipan...

"A moist cake that really goes fast at the family gatherings. It's a great one to take on camping trips too!"

Ingredients: cinnamon, eggs, light cream...

"A take-off on a traditional German favorite, these are special cut into the heart shapes but you can just use a plain old square of cake and still get the yummy flavor combo!"

Ingredients: sliced almonds, chocolate curls...

"Very good. Created from Gluten Free Apple Cake and Apple Cinnamon Muffins With Crumble Topping (Gluten-Free) . This cake can be eaten warm, or at room temperature which we like."

Ingredients: cinnamon, rice flour...

"Since it is "KRAUT" month I just had to add this recipe. Oh, by the way, this still can be "comfort" food even with sauerkraut in it."

Ingredients: eggs, cocoa, salt...

Ingredients: confectioners' sugar, eggs...

"Traditional German recipe from a friend of my grandmother."

Ingredients: cinnamon, cloves, lemon juice...

"From Cooking Light (May 2005)."

Ingredients: dark brown sugar, sweet baking chocolate...