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"This moist flavorful cake is an old standby for potlucks and picnics. My sister gave me the recipe after she got tired of making it for me so often."

Ingredients: cinnamon, eggs, salt...

"This cake is actually known as Zwetschgendatschi in Bavaria, where it is most popular. Roughly translated from Bavarian to German, it would be called Pflaumenkuchen or plum cake in English. BUT Zwetschgen aren't ordinary plums, a Datschi isn't really a Kuchen, and a Kuchen is most definitely not a cake! Or at least not a tall, spongy cake --..."

Ingredients: cinnamon, eggs, plums...

"I made this cake for my husband last night, who absolutely loves German Chocolate Cake. He said this is the best cake he has ever tasted! This recipe came from the November, 1997 issue of Bon Appetit."

Ingredients: Baker's German's chocolate, egg yolks...

"Coconut milk gives this cake a velvety texture. Canned coconut milk is available in the Asian foods aisle at the market or at the Asian market."

Ingredients: coconut extract, eggs...

"Top a chocolate cake with this rich German frosting! Posted for tour 2005 from mikibone.com"

Ingredients: egg yolks, evaporated milk...

"I looooove apple cake. So when this one came to me in a publication from the Bucoda Improvement District, I tagged it immediately. Have not made it yet but certainly have added it to the list."

Ingredients: cinnamon, cooking apples, eggs...

"Summer Time is Zwetschgenkuchen time for me. This traditional German Plum Cake will be made with Damson Plums on a yeast dough. After your first mouthful of this juicy cake you will be addicted to the wonderful flavors of plums, cinnamon, yeast dough and whipped cream. I can't wait to get the first plums (Zwetschgen) every year to make one of my..."

Ingredients: eggs, baker's yeast, milk...

"From what I hear this is a pretty authentic German recipe. You can replace the alcohol with cherry juice if it's not your thing."

Ingredients: confectioners' sugar, kirsch...

"I got this recipe of my auntie, who always brings this round when she feels people need or deserve a little treat. It's really simple and quite quick to do, but it makes a really yummy and moist cake. If you can't get vanilla sugar, you can use 1 tsp vanilla essence instead, or you can make your own by putting about an inch of a vanilla pod..."

Ingredients: eggs, marzipan...

"This is my family's favorite cake."

Ingredients: devil's food cake mix, chocolate sprinkles...

"This comes from a rich German heritage. Grandma always made the best "apfel" kuchen. Her recipes were always simple, but tasted great!"

Ingredients: cinnamon, eggs, milk...

"Here's a somewhat simplified version of a German recipe, posted as I prepare myself fot Zaar's World Tour 4!"

Ingredients: eggs, granny smith apples...

"A moist cake that really goes fast at the family gatherings. It's a great one to take on camping trips too!"

Ingredients: cinnamon, eggs, light cream...

"From Cooking Light (September 2000). Topping the glaze with a bit of extra coconut and nuts dresses it up a bit."

Ingredients: nonfat milk, cooking spray...