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This moist flavorful cake is an old standby for potlucks and picnics. My sister gave me the recipe after she got tired of making it for me so often.
Recipe #16883
"This moist flavorful cake is an old standby for potlucks and picnics. My sister gave me the recipe after she got tired of making it for me so often."View Full Recipe
Ingredients: cinnamon, eggs, salt...
Prep Time:15 mins
Total Time: 1 hrs 10 mins
I looooove apple cake. So when this one came to me in a publication from the Bucoda Improvement District, I tagged it immediately. Have not made it yet...
Recipe #249118
"I looooove apple cake. So when this one came to me in a publication from the Bucoda Improvement District, I tagged it immediately. Have not made it yet but certainly have added it to the list."View Full Recipe
Ingredients: cinnamon, cooking apples, eggs...
Prep Time:25 mins
Total Time: 1 hrs 55 mins
This comes from a rich German heritage. Grandma always made the best "apfel" kuchen. Her recipes were always simple, but tasted great!
Recipe #206081
"This comes from a rich German heritage. Grandma always made the best "apfel" kuchen. Her recipes were always simple, but tasted great!"View Full Recipe
Ingredients: cinnamon, eggs, milk...
Prep Time:25 mins
Total Time: 55 mins
Here's a somewhat simplified version of a German recipe, posted as I prepare myself fot Zaar's World Tour 4!
Recipe #304801
"Here's a somewhat simplified version of a German recipe, posted as I prepare myself fot Zaar's World Tour 4!"View Full Recipe
Ingredients: eggs, granny smith apples...
Prep Time:5 mins
Total Time: 40 mins
Recipe #26737
A moist cake that really goes fast at the family gatherings. It's a great one to take on camping trips too!
"A moist cake that really goes fast at the family gatherings. It's a great one to take on camping trips too!"View Full Recipe
Ingredients: cinnamon, eggs, light cream...
Prep Time:12 mins
Total Time: 1 hrs 42 mins
Posted for the Zaar World Tour-Germany.
This recipe is from my German grandmother. It is different from most apfelkuchen because it doesn't use...
Recipe #170582
"Posted for the Zaar World Tour-Germany.View Full Recipe
This recipe is from my German grandmother. It is different from most apfelkuchen because it doesn't use a pastry crust."
Ingredients: cinnamon, eggs, lemon extract...
Prep Time:25 mins
Total Time: 1 hrs 25 mins
Recipe #32672
This is a traditional German dessert. I looked for a long time before I found the right recipe for it. The topping is what makes this so good !
"This is a traditional German dessert. I looked for a long time before I found the right recipe for it. The topping is what makes this so good !"View Full Recipe
Ingredients: cinnamon, egg yolks, salt...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
Posted for ZWT6 German Region. I found this on a Authentic German Foods recipe site. I did find it interesting to learn that the word "Bundt"...
Recipe #423478
"Posted for ZWT6 German Region. I found this on a Authentic German Foods recipe site. I did find it interesting to learn that the word "Bundt" comes from the German word "Bund" which literally means "gathering of people". Isn't that sweet?? This is a versatile recipe in that it is good for a breakfast treat, pack..."View Full Recipe
Ingredients: cinnamon, eggs, salt...
Prep Time:20 mins
Total Time: 1 hrs 15 mins
This is a very nice, easily prepared cake. It tastes good still slightly warm or the next day. I serve it with whipped cream sweetened with vanilla sugar....
Recipe #108835
"This is a very nice, easily prepared cake. It tastes good still slightly warm or the next day. I serve it with whipped cream sweetened with vanilla sugar. The recipe is from one of the most popular German books on baking "Backen macht Freude" (baking makes joy?). I hope, you will enjoy it with a cup of coffee or tea or milk or whatever you..."View Full Recipe
Ingredients: eggs, lemon juice, milk...
Prep Time:45 mins
Total Time: 1 hrs 35 mins
A lovely cross between a cake and a tart, courtesy of Carpe Diem, a charming B & B in Provincetown, Massachusetts. Despite the length of the instructions,...
Recipe #138727
"A lovely cross between a cake and a tart, courtesy of Carpe Diem, a charming B & B in Provincetown, Massachusetts. Despite the length of the instructions, it is really a simple dessert to make. Prep time does not include time for the cake to cool."View Full Recipe
Ingredients: sliced apples, egg yolks, eggs...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Recipe #305178
Here is a version of Baking Illustrated's Quick Apple Strudel recipe which I used for a friend's annual Fall party. You can add nuts if you would...
"Here is a version of Baking Illustrated's Quick Apple Strudel recipe which I used for a friend's annual Fall party. You can add nuts if you would like."View Full Recipe
Ingredients: confectioners' sugar, fresh white breadcrumbs...
Prep Time:25 mins
Total Time: 40 mins
A traditional favorite!
Recipe #65073
"A traditional favorite!"View Full Recipe
Ingredients: cinnamon, eggs, pecans...
Prep Time:15 mins
Total Time: 1 hrs 5 mins
Very good. Created from Recipe #174346 and Apple Cinnamon Muffins With Crumble Topping (Gluten-Free) . This cake can be eaten warm, or at room temperature which we like.
Recipe #368518
"Very good. Created from Recipe #174346 and Apple Cinnamon Muffins With Crumble Topping (Gluten-Free) . This cake can be eaten warm, or at room temperature which we like."View Full Recipe
Ingredients: cinnamon, rice flour...
Prep Time:40 mins
Total Time: 1 hrs 40 mins
Recipe #335629
With home-grown apples from our trees out back, this is a great addition to the Saturday breakfast menu and the church coffee hour on Sunday morning!...
"With home-grown apples from our trees out back, this is a great addition to the Saturday breakfast menu and the church coffee hour on Sunday morning! From the reverse-side of the October calendar page hanging in the office copy room."View Full Recipe
Ingredients: cinnamon, cooking apples...
Prep Time:15 mins
Total Time: 1 hrs
This is a moist and delicious cake, and very easy to make. Our church used to have an international dinner every January, and I took this one year. It...
Recipe #156135
"This is a moist and delicious cake, and very easy to make. Our church used to have an international dinner every January, and I took this one year. It was a big hit! I've made it several times since. Recipe is from The Best of Mennonite Fellowship Meals."View Full Recipe
Ingredients: cinnamon, eggs, pecans...
Prep Time:15 mins
Total Time: 1 hrs 5 mins
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