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"This is a two layer jelly. This is a gelatin type of dessert made with Agar Agar."

Ingredients: coconut milk, agar-agar flakes...

"Lovely Asian Jelly Treats. In response to a request!"

Ingredients: fruit, agar-agar, hot water...

"In Japan agar and the desserts made from it are called Kanten. Vary the amount of agar depending if you like a soft or a firm gel. Note if acidic fruit you may need more agar."

Ingredients: berries, fruit...

"From Veggie Life."

Ingredients: dark sweet cherries, arrowroot...

"From Veggie Life magazine"

Ingredients: coconut, coconut milk...

"Beautiful, delicious, and refreshing. Vegan and allergy-friendly. The quantities for the syrup make enough for two jelly recipes. Rose syrup keeps well in an airtight container in the fridge - can also be used for other recipes. I make these in rose-shaped silicone moulds, but it would also look beautiful served in clear individual cups, flutes, or..."

Ingredients: coconut milk, rose water...

"I've been experimenting with agar-agar and had some papaya to use up... this was the result. You could replace the papaya with mango to make it even tastier. It is possible to switch the order of the layers, but I like to put the creamy layer on top because it spreads right out (you will have a nice smooth shape and top). The recipe is time consuming,..."

Ingredients: strawberry extract, orange blossom water...

"Dodge Extension Cookbook 1976. Has orange juice and mandarin oranges; really orangey."

Ingredients: Cool Whip, orange Jell-O...

"From Veggie Life"

Ingredients: agar-agar flakes, pineapple chunks...

"I got this recipe from a food ideas magazine and have been wanting to try it for a long time. The family loved this jelly and it was so easy to make and it also looked very impressive. A great quick and easy dessert if you love strawberries and jelly but next time I think I will try half quick set jelly and half regular jelly as the quickset jelly..."

Ingredients: cold water, strawberry jelly crystals...

"From Veggie Life."

Ingredients: white grape juice, arrowroot...

"From fatfree.com
You can make vegetarian jello (jelled yumminess without the hooves and bones) by using agar-agar! Try different types of juices or flavored liquids as well as different types of chopped fruits or other additions, as you like. Be creative.
Chilling time not reflected in cooking time listed below. The texture is a little..."

Ingredients: fruit, agar-agar flakes...