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    We returned 31 recipes for...

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    "kid-pleaser" x

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    Recipe #32638

    Great taste--a family favorite--great on a hot summer day or anytime.

    0 More Info
    Cool Whip Jello
    By Jessica Avery on June 30, 2002

    Recipe #32638

    "Great taste--a family favorite--great on a hot summer day or anytime."
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    Ingredients: Cool Whip, cottage cheese...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #154956

    Gigi used to use a heart shaped mold. So pretty for Valentine's Day.

    1 More Info
    Gigi's Strawberry Rhubarb Salad
    By Krsi Sue on February 7, 2006

    Recipe #154956

    "Gigi used to use a heart shaped mold. So pretty for Valentine's Day."
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    Ingredients: strawberry Jell-O gelatin dessert, orange juice...

    Rating: 100.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    A pretty dessert which my kids much prefer over Christmas pudding.

    Strawberry Custard Bombe

    Recipe #106129

    2 More Info
    Strawberry Custard Bombe
    By Catherine Robson on December 14, 2004

    Recipe #106129

    "A pretty dessert which my kids much prefer over Christmas pudding."
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    Ingredients: jelly sponge rolls, strawberry jelly crystals...

    Rating: 90.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 12 hrs 15 mins

    Recipe #54340

    When strawberries are at their peak, this is a beautiful, light ending to any dinner. Because of it's color, it's especially appropriate for Valentine's...

    3 More Info
    Elegant Light Strawberry Pie
    By BeachGirl on February 18, 2003

    Recipe #54340

    "When strawberries are at their peak, this is a beautiful, light ending to any dinner. Because of it's color, it's especially appropriate for Valentine's Day. Cooking time includes 2-3 hours chilling time. For a fat-free dessert, omit the crust. Make the layers in individual parfait glasses, and garnish as for the pie."
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    Ingredients: cornstarch, 9-inch pie shells...

    Rating: 100.00%;

    3 Reviews

    Prep Time:40 mins

    Total Time: 3 hrs 40 mins

    A wonderful, low calorie, no-fat dessert that everyone will enjoy!

    Fruit Jello Delight

    Recipe #14373

    4 More Info
    Fruit Jello Delight
    By Kat1 on November 16, 2001

    Recipe #14373

    "A wonderful, low calorie, no-fat dessert that everyone will enjoy!"
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    Ingredients: Jello gelatin, grapes...

    Rating: 86.60%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    Recipe #55183

    I love Panna Cotta, the traditional Italian eggless custard. It makes a wonderfully light finish to a heavy meal. Occasionally, I depart from the traditional...

    5 More Info
    "I love Panna Cotta, the traditional Italian eggless custard. It makes a wonderfully light finish to a heavy meal. Occasionally, I depart from the traditional recipe and add a bit of sour cream for a whole new depth of flavor. Fresh fruit is delightful with this dish, though you could serve it with a silky chocolate sauce. Very nice served in heart..."
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    Ingredients: cream, fresh lemon juice...

    Rating: 100.00%;

    3 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 2 mins

    Recipe #91835

    This recipe is wonderful. Very fast and easy to mix up can also use frozen rhubarb. Serve it nice and warm with some ice-cream or cool whip. The marshmallows...

    6 More Info
    Rhubarb Dump Cake
    By canbesweet_99 on May 25, 2004

    Recipe #91835

    "This recipe is wonderful. Very fast and easy to mix up can also use frozen rhubarb. Serve it nice and warm with some ice-cream or cool whip. The marshmallows give the cake a nice golden brown. Preparation time does not include time to clean and dice rhubarb. I put 12 for serving size according to the box, but I am sure you can get more out of a 9x13..."
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    Ingredients: eggs, miniature marshmallows...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 5 mins

    This is from Donna Hay's Autumn Issue 2 (from about 2001 I think). I added more vanilla (you can reduce this to half if you only like a slight vanilla...

    Espresso Marbled Panna Cotta

    Recipe #229455

    7 More Info
    Espresso Marbled Panna Cotta
    By LilKiwiChicken on May 22, 2007

    Recipe #229455

    "This is from Donna Hay's Autumn Issue 2 (from about 2001 I think). I added more vanilla (you can reduce this to half if you only like a slight vanilla taste) and used raw sugar (not as sweet). I have made this with raspberries as well (see separate recipe). Looks great in a clear glass so you can see the pretty marbled effect (and no messy unmoulding!)..."
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    Ingredients: raw sugar, cream...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    This sugar free treat tastes positively sinful.

    Pink Velvet (Diabetic)

    Recipe #139559

    8 More Info
    Pink Velvet (Diabetic)
    By Bluenoser on September 30, 2005

    Recipe #139559

    "This sugar free treat tastes positively sinful."
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    Ingredients: sugar-free strawberry gelatin, sour cream...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Recipe #122246

    Chocolate and strawberries the perfect combination. This pie is one that you will be asked to make and again and again. Make this pie first thing in...

    9 More Info
    Strawberry Black Bottom Pie
    By PaulaG on May 16, 2005

    Recipe #122246

    "Chocolate and strawberries the perfect combination. This pie is one that you will be asked to make and again and again. Make this pie first thing in the morning and allow to chill until dinner time. The recipe comes from Plain & Fancy a cookbook by The Junior League of Richardson, TX."
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    Ingredients: eggs, fresh strawberries...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 4 hrs 30 mins

    Recipe #72205

    A classic make-ahead dessert with a twist. Rich and creamy, this dessert pleases everyone.

    10 More Info
    White Chocolate Panna Cotta
    By dale! on October 1, 2003

    Recipe #72205

    "A classic make-ahead dessert with a twist. Rich and creamy, this dessert pleases everyone."
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    Ingredients: cream, gelatin, milk...

    Rating: 100.00%;

    2 Reviews

    Prep Time:4 hrs

    Total Time: 4 hrs 5 mins

    Recipe #344734

    Very simple, but tasty!

    11 More Info
    Easy Cherry Jello
    By BIG_CHIEF on December 23, 2008

    Recipe #344734

    "Very simple, but tasty!"
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    Ingredients: Cool Whip, cherry Jell-O...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #59701

    This is a light, refreshing dessert that is almost fat-free! This can be made with other flavors of gelatine and complementary fresh fruits, such as raspberry,...

    12 More Info
    Low-Fat Strawberry Parfait
    By BeachGirl on April 15, 2003

    Recipe #59701

    "This is a light, refreshing dessert that is almost fat-free! This can be made with other flavors of gelatine and complementary fresh fruits, such as raspberry, melons, peach, kiwi, blueberries, banana, etc. Chilling in refrigerator is not counted in preparation time."
    View Full Recipe

    Ingredients: strawberry gelatin, Equal sugar substitute...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 21 mins

    Recipe #371180

    This ultra-light, fluffy and refreshing recipe for Mango Mousse is sure to enliven your palette, while invigorating your senses. It's the perfect...

    13 More Info
    Magnificent Mango Mousse
    By G.A.B. on May 10, 2009

    Recipe #371180

    "This ultra-light, fluffy and refreshing recipe for Mango Mousse is sure to enliven your palette, while invigorating your senses. It's the perfect treat for a hot summer day."
    View Full Recipe

    Ingredients: confectioners' sugar, egg whites...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    This is from Donna Hay's Autumn Issue 2 (from about 2001 I think). I added more vanilla (you can reduce this to half if you only like a slight vanilla...

    Marbled Berry Panna Cotta

    Recipe #229457

    14 More Info
    Marbled Berry Panna Cotta
    By LilKiwiChicken on May 22, 2007

    Recipe #229457

    "This is from Donna Hay's Autumn Issue 2 (from about 2001 I think). I added more vanilla (you can reduce this to half if you only like a slight vanilla taste) and used raw sugar (not as sweet). I have made this with espresso as well (see separate recipe). Looks great in a clear glass so you can see the pretty marbled effect (and no messy unmoulding!)..."
    View Full Recipe

    Ingredients: raw sugar, cream, berries...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

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