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"Cuban Jello Shots! Minty Lime! Can use Marti Mojito Rum if available where you live.In these pictures I made it in my vita mix so I didn`t have to strain the mint.That is why you see a head on the shots in the picture."

Ingredients: lime Jell-O gelatin, fresh mint...

"This is a Mexican dessert recipe also a Southwestern recipe the colors of the Mexican flag! Light and airy. Making this great after a heavy meal. Serve as is or on a bed of Recipe #309365 using the egg yolks from the whites used in this recipe."

Ingredients: egg whites, limes, zest of...

"This is from the current issue (Summer '06) of Krafts Food & Family Magazine. I plan on making this in the next few days and am sure others would love it too. Looking at it, I can see how the flavors could be easily changed by different jello flavors. It is printed with sugar free ingredients but I am posting with regular ones."

Ingredients: Cool Whip, lime Jell-O gelatin...

"My friend Stacy Enders makes this and is a big hit! Thanks, Stacy for the recipe;o)"

Ingredients: lime Jell-O gelatin, evaporated milk...

"This is an old recipe of my mothers, though I am not sure where it originated. I am not a fan of lime or even marshmallows really, but this stuff is dee-lish! I always serve it with Thanksgiving, Christmas and Easter dinner. When I cook birthday dinners for family, it is requested then as well."

Ingredients: crushed pineapple, cream cheese...

"A tangy way to dress up a cup of applesauce! (Note: cook time is amount of time you may need to heat pineapple juice in microwave, depending on your model...Time may be less...)"

Ingredients: lime Jell-O gelatin, pineapple juice...

"Posted in response to a request. This is an old family favourite. It is light and fluffy - ideal after a fairly heavy meal. Always a favourite around Easter time at our house. Prep time includes setting time."

Ingredients: graham cracker pie crust, crushed pineapple...

"Posted for a request for recipes using gelatin. I have not tried this yummy sounding recipe that I found in The Good Housekeeping Illustrated Cookbook. This is a cold souffle."

Ingredients: eggs, fresh lime juice, limes...

"This is the first jello mold I ever made and the recipe came from my very first issue of Taste of Home. Delicious and refreshing. April/May 1999"

Ingredients: diet ginger ale, sugar-free lime gelatin...

"This is even better than Key lime Pie because it is creamy and much richer yet still light enough to serve after a heavy meal. A wonderful mix of sweet and tart. Don't let the use of unflavored gelatin and the long directions scare you off. If you can make Jello, you can make this. Just follow the directions & you'll be fine. This mousse..."

Ingredients: egg yolks, heavy whipping cream...

"This makes a great dessert. My grandmother and I would always make this for the holidays. It doesn’t really seem too appetizing but it really is and it’s very easy. I usually put it in a Pyrex dish, hope you enjoy."

Ingredients: cottage cheese, lime gelatin...

"A brightly flavored, non-bake pie perfect for sultry summertime dinners. From an old newspaper clipping. Chilling time not included in preparation time."

Ingredients: chocolate cookie pie crust, chocolate curls...