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"A Jello recipe from my mom that she even named after me for our local cookbook. I love it for the deep cherry flavor. It works great for potlucks or as a side dish to serve with dinner. Chill time is cooking time."

Ingredients: Dream Whip, boiling water...

"This is a great "light" dessert that can be made very low fat using the Lower fat versions of the cream cheese, milk, cool whips. I always make this for Pot Luck's and it is always a favorite. So many of my friends have asked me for the recipe, so here it is!!!"

Ingredients: Cool Whip, cream cheese...

"From Kraftfoods.com"

Ingredients: milk, cold water...

"From one of my church cookbooks. This is a delicious cake, and the pudding makes it a very rich treat."

Ingredients: eggs, instant vanilla pudding...

"I found it in a book by Jyoti nikunj parekh....its a pudding with an outer biscuit layer with soft cream inside and decorative jelly. cooking time is the refrigeration time"

Ingredients: custard powder, gelatin...

"Fresh and creamy, delicious dessert my grandmother used to make. You can use any flavor jello, and you can add fresh or canned fruit for extra eye-appeal. Cook time includes refrigeration."

Ingredients: Jello gelatin, fresh strawberries...

"From Southern Living. Note chilling time. 1 1/2 grapefruits, sectioned, and 1 1/3 cups fresh grapefruit juice (about 3 grapefruits) may be substituted for the jarred grapefruit."

Ingredients: dry sherry, dry white wine...

"From TOH. This one is for the hubby! :) Note chill time."

Ingredients: confectioners' sugar, dark sweet cherries...

"delightfully fluffy chocolate and cherry dessert"

Ingredients: cold water, unsweetened chocolate...

"Another internet find. Great for our hot summer Christmas. Use a 23cm non stick moulded cake tin to put the jelly into."

Ingredients: sparkling white wine, raspberries...

"From Veggie Life."

Ingredients: dark sweet cherries, arrowroot...

"If you like Cherry Coke, then you will love this recipe."

Ingredients: Coca-Cola, dark cherries...

"Light and delicious, this tasty treat is from the Mississippi Valley chapter of the United States Regional cookbook, Culinary Arts Institute of Chicago, 1947. Preparation time is approximate and cooking time is chilling time."

Ingredients: gelatin, heavy cream...

"Yummy!"

Ingredients: crushed pineapple, cream cheese...