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    Recipe #244751

    From "A Taste of Texas" cookbook put out by the FFA/HERO.

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    Banana Split Ice Cream
    By True Texas on August 6, 2007

    Recipe #244751

    "From "A Taste of Texas" cookbook put out by the FFA/HERO."
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    Ingredients: eggs, evaporated milk...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #228351

    Whipped cream and strawberry puree crowned with whole berries and a circlet of chopped pistachios and served with raspberry sauce- what's not to love?...

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    Frozen Strawberry Souffle
    By Leslie in Texas on May 16, 2007

    Recipe #228351

    "Whipped cream and strawberry puree crowned with whole berries and a circlet of chopped pistachios and served with raspberry sauce- what's not to love? A special dessert for any special occasion! Originally from a May 1978 issue of Bon Apetit featuring strawberries."
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    Ingredients: pistachios, eggs...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs 10 mins

    2 More Info
    Frozen Lemon Pavlova
    By Boo Chef in West Texas on May 6, 2009

    Recipe #370284

    "posted for ZWT"
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    Ingredients: cornstarch, sliced almonds...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #218966

    How do you make homemade ice cream without an ice cream maker? Kick the can! Also known as Roll-the-Can and Coffee-Can Ice Cream, this is fun to make...

    3 More Info
    Shake, Rattle & Roll Ice Cream
    By True Texas on March 26, 2007

    Recipe #218966

    "How do you make homemade ice cream without an ice cream maker? Kick the can! Also known as Roll-the-Can and Coffee-Can Ice Cream, this is fun to make and great fun for kids. We made this when I worked with Girl Scouts. Recipe found in a newspaper called Country World."
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    Ingredients: half-and-half, sugar, vanilla...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #230897

    This is from a May 1983 issue of Bon Apetit as the ending to an Indian meal, but I think it would be refreshing and delicious anytime in the summer! Use...

    4 More Info
    "This is from a May 1983 issue of Bon Apetit as the ending to an Indian meal, but I think it would be refreshing and delicious anytime in the summer! Use Splenda if you're counting calories. It's perfect for your next BBQ or after your 4th of July cookout!"
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    Ingredients: watermelon, mint sprigs, sugar...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 25 mins

    Recipe #228077

    The meltingly smooth and creamy "crust" contains an airy souffle-like filling. Rich, yet light, this dessert is perfect after a substantial...

    5 More Info
    Frozen Lemon Frost Souffle
    By Leslie in Texas on May 15, 2007

    Recipe #228077

    "The meltingly smooth and creamy "crust" contains an airy souffle-like filling. Rich, yet light, this dessert is perfect after a substantial meal. Nice with crisp ginger or butter cookies. Originally from a June 1979 issue of Bon Apetit. Freezing time is not included in prep time."
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    Ingredients: cream of tartar, egg whites...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 35 mins

    Recipe #232448

    These delectable little souffles have a tart lemon curd-like layer sandwiched between layers of fluffy lemon souffle. This can also be made in a 32 oz....

    6 More Info
    Frozen Lemon Souffles
    By Leslie in Texas on June 5, 2007

    Recipe #232448

    "These delectable little souffles have a tart lemon curd-like layer sandwiched between layers of fluffy lemon souffle. This can also be made in a 32 oz. souffle dish. The recipe is from an April 1984 issue of Bon Appetit.Refrigerating and freezing times are not included in prep time."
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    Ingredients: egg yolks, fresh lemon juice...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 55 mins

    Recipe #231973

    This is a very refreshing sorbet, perfect as the ending for a summer meal or BBQ. Originally from a May 1984 issue of Bon Apetit that featured a Mexican...

    7 More Info
    Sunshine Sorbet
    By Leslie in Texas on June 3, 2007

    Recipe #231973

    "This is a very refreshing sorbet, perfect as the ending for a summer meal or BBQ. Originally from a May 1984 issue of Bon Apetit that featured a Mexican Dinner for 8 menu and recipes.Freezing time not included in prep time."
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    Ingredients: tequila, grenadine...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 20 mins

    8 More Info
    Raspberry Velvet Melange
    By Boo Chef in West Texas on June 18, 2009

    Recipe #377731

    "frozen raspberry dessert"
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    Ingredients: chocolate syrup, fresh raspberries...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    Recipe #463787

    Calico Cupboard Cookbook

    9 More Info
    Milky Way Ice Cream
    By True Texas on September 7, 2011

    Recipe #463787

    "Calico Cupboard Cookbook"
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    Ingredients: Cool Whip, Milky Way bars...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #232018

    This takes some effort to put together, but I guarantee you'll love the end result!Double layers of thin brownies and vanilla ice cream topped with...

    10 More Info
    Raspberry Brownie Ice Cream Cake
    By Leslie in Texas on June 3, 2007

    Recipe #232018

    "This takes some effort to put together, but I guarantee you'll love the end result!Double layers of thin brownies and vanilla ice cream topped with raspberry sherbet..mmm! Wonderful dessert for a summer dinner! Originally from a July 1984 Bon Apetit that featured "Perfect Partners- Ice Cream and Cake". Freezing time not included in prep..."
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    Ingredients: eggs, fresh raspberries, salt...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 1 hrs 4 mins

    Recipe #194964

    I thought I would share some of my favorites.. These are some that I have to make quite often.

    11 More Info
    Brownie Sundae
    By Cookin In Texas on November 10, 2006

    Recipe #194964

    "I thought I would share some of my favorites.. These are some that I have to make quite often."
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    Ingredients: chocolate syrup, coffee, eggs...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 32 mins

    Recipe #220331

    When my dad had a huge peach orchard we would use the peaches every way we could think of. We made a lot of homemade ice cream. This is our recipe. You...

    12 More Info
    Our Family Homemade Peach Ice Cream
    By True Texas on April 3, 2007

    Recipe #220331

    "When my dad had a huge peach orchard we would use the peaches every way we could think of. We made a lot of homemade ice cream. This is our recipe. You can use any fruit or make as plain vanilla. It's no cook time, easy and simply delicious."
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    Ingredients: eggs, evaporated milk, fruit...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #194841

    I thought I would share some of my favorites, These are some that I have to make quite often.

    13 More Info
    Coconut Cream Dessert
    By Cookin In Texas on November 10, 2006

    Recipe #194841

    "I thought I would share some of my favorites, These are some that I have to make quite often."
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    Ingredients: instant coconut cream pudding mix, margarine...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #244757

    With a few changes this could be made in an ice cream freezer, too. I love anything mint and chocolate, so this sounds great to me.

    14 More Info
    Mint-Chocolate Chip Ice Cream
    By True Texas on August 6, 2007

    Recipe #244757

    "With a few changes this could be made in an ice cream freezer, too. I love anything mint and chocolate, so this sounds great to me."
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    Ingredients: miniature chocolate chips, peppermint extract...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 6 hrs 15 mins

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