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"A great side dish to pair up with beef, chicken or fish. Love the flavors in this dish - simple but full of flavor. I did add a clove of garlic to the original recipe just because I thought it would really give it a great background flavor. Tried and posted for ZWT7."

Ingredients: extra virgin olive oil, onions...

"Think of this recipe as a roadmap - salmon or chicken work as well as the tuna, as does any shorter pasta. This recipe goes together quickly once you start cooking, so have everything ready to go. I do not recall where I got this recipe. I always use low-sodium broths."

Ingredients: chives, dry white wine...

"What did a neighbor leave a large over sized zucchini on your porch? What to do with it? This is a great way to savor the summer squash. Just be sure to remove all the seed and soft white center. This recipe is spicy with an Asian touch. Wonderful on Grilled salmon burgers. Or place some in your next sushi rolls. This is a take off of my Sweet and Spicy Garden Relish/ Chow-Chow...."

Ingredients: cilantro, coriander seeds...

"Deep, dark yummy chocolatey (zucchini) bread! A great way to use up all that garden fresh zucchini. The yogurt adds another level of flavor and moisture. This recipe makes three loaves - two to give away, and one to enjoy!"

Ingredients: chocolate chips, cocoa powder...

"A soup made of pureed veggies, that turns into a creamy delight."

Ingredients: half cream, onions, salt...

"(LFRV) This is most excellent."

Ingredients: mangoes, red bell peppers...

"If you have or know anyone with a backyard garden, you know sometimes the zucchini crop is overwhelming! Here's a tasty way to serve zucchini to your family. Very moist and tasty."

Ingredients: chocolate chips, hot chocolate powder...

"From coastal Italy (it didn't say where). Prep time is for shrimp that is already cleaned. Personally I like my pasta a little more cooked than given here but this is personal choice."

Ingredients: shrimp, fettuccine...

"These little fritters are great cooked on the barbecue hotplate or in a pan...a cunning way of also sneaking some veggies into unsuspecting little ones!
NB. if you use low fat ricotta, you will need to use a little extra flour to the mixture, as it's a little more liquid than regular ricotta."

Ingredients: cooking spray, corn kernels...

"A combination and modification of recipe#185599 & Any Kind Muffins (Gluten Free) that turned out very well!"

Ingredients: dark brown sugar, brown rice flour...

"The conception of this salad has been floating around in my head for several weeks. I was inspired by a picture of a salad with thin, ribbon-sliced zucchini in a magazine I looked at recently. I didn't care for the other components of the salad, but the picture got my brain "a-whirring"! I thought it was such a beautiful and fun presentation..."

Ingredients: fresh ground black pepper, frozen tiny peas...

"This is a quick bread, not a yeast bread, for a bread machine with a quick bread cycle. From Cuisinart. Posted in response to a request."

Ingredients: ground allspice, eggs...

"Super yummy!!"

Ingredients: fresh basil, lemons...

"An attempt to make Zucchini muffins that taste just sweet enough to stay low-carb. Product is moist, nutrient dense, dense texture typical of almond flour baked goods. Gluten -Free. Please note that you can experiment with the amount of pure stevia extract powder and it will not affect the nutritional information, since it has no calories, carbs, protein,..."

Ingredients: coconut oil, eggs...