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"Found online. Author states: "Vanilla and espresso heighten the rich, chocolaty flavor in these irresistible biscuits. As an alternative to round or drop biscuits, try a large heart- or star-shaped cutter." Refrigerating berries for 3 hours is not included in prep time."

Ingredients: cream of tartar, eggs...

"This is a nice variation of cheesecake, it uses yogurt and neufcha'tel instead of cream cheese; making it a low-fat sinless treat.

NOTE: you can sub the almond extract for any other type of extract for different flavor variations"

Ingredients: eggs, milk, raspberries...

"A zingy twist on raspberry jam from the University of New Mexico. Try this on your morning toast, as a glaze on chicken or pork or over a brick of cream cheese and served with crackers."

Ingredients: granulated sugar, green chili peppers...

"I got this recipe from a friends and make it with a variety of fresh or frozen fruit"

Ingredients: raspberries, sour cream...

"An Italian soda is a refreshing combination of flavored syrup and sparkling water mixed in a cup of ice. The addition of half-and-half turns an Italian soda into a cremosa/creamosa or French soda. Don't use milk because it will separate. If you've ever purchased either an Italian or French soda, you know how expensive they can be. Make your..."

Ingredients: sparkling water, seltzer water...

"A beautiful soft, fine-grained vanilla birthday cake with luscious butter frosting and raspberry jam filling from the amazing folks at America's Test Kitchen. Lemon curd works really well too. You can omit the almonds for a nut-free cake. To quickly bring the milk and egg white mixture to room temperature, set the bottom of the measuring glass..."

Ingredients: confectioners' sugar, egg whites...

"Absolutely the best cream pie with raspberries I've ever tasted. A scratch recipe that is worth every bit of effort. This is a custard style pie with soft set raspberries that could be modified to accomodate any fruit in season. From the Dairy Farmers of Utah."

Ingredients: cornstarch, egg yolks...

"I think the title says it all! This was what my mom and I came up with for this year's birthday bash... it's vanilla to the max, but the cake itself is not super sweet - we left that for the decadent filling, frosting and ganache!"

Ingredients: rice flour, raspberry puree...

"From BHG. I replaced some of the sugar with Splenda. This was supposed to make 10 servings, but a 9 inch round pan is only 4-6 servings in our dessert loving house!"

Ingredients: egg whites, reduced-fat cream cheese...

"This used to be a spring/summer treat, but modern groceries carry many of these berries all year long. Dewberries, blackberries, or blueberries can be substituted for the raspberries in this frosty confection. Freezing time not included in preparation time. From the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute..."

Ingredients: lemon juice, marshmallows...

"I got this at Borzynski's Farmers Market in Sturtevant, WI..."

Ingredients: cinnamon, eggs, fresh peaches...

"I'm not Jewish and I can not remember where I found this recipe but I absolutely love it. The cookie itself is a bit tangy from the cream cheese and the dried apricots and raspberry preserves add some sweetness along with the cinnamon sugar. The preparation is a bit time consuming but its well worth the effort."

Ingredients: cream cheese, dried apricots...

"I got this recipe out of a Southern Living cookbook but I only make it for special occasions. Every time I make it I only get one slice (it's supposed to feed 16 but good luck with that). It's not diet friendly but can be altered to your liking. The cake itself is excellent with any type of icing or even by itself. When storing this cake it's..."

Ingredients: fresh lemon rind, eggs...

"Because of their rich flavor, cold fruit soups are Scandinavian favorites, and no doubt this will be a hit with you as well. This came from Betty Crocker's Soups and Stews. I have not tried this recipe."

Ingredients: cranberry juice, dry red wine...