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"This is a very simple and quick pizza dough that can be used for making quiches as well. It's yeast and dairy free. Tastes very good!"

Ingredients: dried herbs, spelt flour, oil...

"Family friendly recipe! If making it only for adults, I'd spice it up a bit.....but for families, this is excellent. Throw it together, put it in the oven, relax a bit and dinner is ready! Serve with a salad to get some green veggies in!"

Ingredients: eggs, Italian sausage, milk...

"After coming in late from a trip, I picked up a Greek Pizza at a deli for a quick meal. We all loved it. Here's my attempt at duplicating the taste at home, which actually turned out better than the original!"

Ingredients: feta cheese, fresh spinach leaves...

"I love this recipe for making pizza, on pasta, and sometimes I even eat it as a soup!

You don't have to cook this in a slow cooker. You can heat it up on the stove, then blend as usual.

You can can also add more or less garlic depending on your personal preference."

Ingredients: juice, diced tomatoes, garlic...

"I searched, tweaked and perfected this awesome pizza crust. I really only use 4/5 of this recipe and use the other 1/5 for a small one. When freezing extra dough, I make 6 batches. My Bosch can mix 3 at a time - so, I just triple the recipe 2 times. I split all the dough into 5ths (which makes enough dough for 1 1/2 pizza's) and shape into..."

Ingredients: warm water, olive oil, salt...

"A classic thin pizza with an absolutely delicious taste. I recommend that you do not follow my 3/4 cup of cheese exactly, and instead, sprinkle as much as your desire. You can cut your slices however you want, but I recommend in 8 slices. Bon Appetit!"

Ingredients: pepper, warm water...

"Easy recipe for beer pizza dough using a bread machine. I always use IPA but that's just because my husband drinks IPA. I haven't tried it with any other beer but I think it would work out okay."

Ingredients: olive oil, evaporated cane juice...

"I like a little sweeter dough, so this is perfect! The sauce is what
MAKES this recipe!"

Ingredients: fresh basil leaves, garlic...

"Love this recipe! The original recipe called for a home made crust, but it took so much effort, it really wasn't practical for a fast breakfast. The store bought crust adds so much convenience that now, it's a quick and easy weekend meal, be it for breakfast or dinner."

Ingredients: chives, prepared pizza crust...

"For the vegetarian. Pizza with fresh vegetables, and no meat."

Ingredients: corn kernels, fresh basil leaves...

"unique recipe with mariana sauce, mushrooms, basil,turns a usual meatloaf into something special."

Ingredients: extra virgin olive oil, fresh basil...

"I make pizza almost every week using bread maker to make a dough."

Ingredients: dry milk, dry yeast, eggs...

"This is a variation of California Pizza Kitchen's pizza crust recipe, found in a copycat cookbook. It's simple and keeps well in the freezer for at least a couple of weeks."

Ingredients: granulated sugar, warm water...

"This came from the "Tightwad Gazette.""

Ingredients: pepper, garlic powder, oregano...