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    We returned 179 recipes for...

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    I don't usually grill chicken breast, because it usually turns out dry, but this recipe does not. Make sure the thermometer reads 170 degrees!

    Grilled Caesar Chicken Breasts

    Recipe #435734

    0 More Info
    Grilled Caesar Chicken Breasts
    By Pink_Diamond on August 20, 2010

    Recipe #435734

    "I don't usually grill chicken breast, because it usually turns out dry, but this recipe does not. Make sure the thermometer reads 170 degrees!"
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    Ingredients: caesar salad dressing, Dijon mustard...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    I fancied some sweet & sour chicken with a good quantity of nice thick sauce but couldn't seem to find a recipe so came up with this. I used Bill...

    Sweet and Sour Chicken

    Recipe #437198

    1 More Info
    Sweet and Sour Chicken
    By Peter J on September 13, 2010

    Recipe #437198

    "I fancied some sweet & sour chicken with a good quantity of nice thick sauce but couldn't seem to find a recipe so came up with this. I used Bill Hilbrich's Sweet Sour Sauce Secrets as a starting point for the sauce. It makes a generous size dish for two with lots of sauce for the rice / couscous or you could use say 500g of chicken and divide it four..."
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    Ingredients: pepper, cornflour, ketchup...

    Rating: 100.00%;

    11 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    Really low fat, really easy, and really tasty...

    Lemon Garlic Chicken With Coriander

    Recipe #436199

    2 More Info
    Lemon Garlic Chicken With Coriander
    By Noo on August 28, 2010

    Recipe #436199

    "Really low fat, really easy, and really tasty..."
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    Ingredients: clear honey, lemons...

    Rating: 100.00%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    A very popular middle eastern dish. Traditionally cooked rotisserie style, this method allows you to recreate the flavor and texture on a much more economical...

    Chicken Shwarma, My Way.

    Recipe #434777

    3 More Info
    Chicken Shwarma, My Way.
    By Maya's Mama on August 10, 2010

    Recipe #434777

    "A very popular middle eastern dish. Traditionally cooked rotisserie style, this method allows you to recreate the flavor and texture on a much more economical and smaller scale."
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    Ingredients: pepper, ground cumin...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 24 hrs 10 mins

    From Mr. Food Cooks Like Mama. We eat a lot of chicken, and breaded and baked is our favorite. This is a lightly breaded chicken that is sauteed, a...

    Mr. Foods' Crunchy Chicken

    Recipe #448933

    4 More Info
    Mr. Foods' Crunchy Chicken
    By AZPARZYCH on February 16, 2011

    Recipe #448933

    "From Mr. Food Cooks Like Mama. We eat a lot of chicken, and breaded and baked is our favorite. This is a lightly breaded chicken that is sauteed, a perfect change from the norm."
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    Ingredients: dried basil, garlic salt...

    Rating: 95.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    A Suzanne Gibbs recipe. A simple sauce for grilled chicken. Was suggested it be served with potatoes and steamed zucchini

    Chicken Breast With Basil Wine Sauce

    Recipe #456896

    5 More Info
    Chicken Breast With Basil Wine Sauce
    By **Jubes** on May 22, 2011

    Recipe #456896

    "A Suzanne Gibbs recipe. A simple sauce for grilled chicken. Was suggested it be served with potatoes and steamed zucchini"
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    Ingredients: dry white wine, green onions...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    A canning recipe for Chicken Mexican Soup. I came up with this great tasting soup by following safe canning guidelines. I pressure can soup every summer...

    Chicken Mexican Soup ( for Canning )

    Recipe #455868

    6 More Info
    Chicken Mexican Soup ( for Canning )
    By Belinda M. on May 12, 2011

    Recipe #455868

    "A canning recipe for Chicken Mexican Soup. I came up with this great tasting soup by following safe canning guidelines. I pressure can soup every summer to enjoy through the winter. It is easy and taste great! This recipe makes 7 quarts."
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    Ingredients: ground cumin, corn...

    Rating: 100.00%;

    2 Reviews

    Prep Time:3 hrs

    Total Time: 4 hrs 30 mins

    I love that this recipe is so quick and simple to throw together....and it tastes so good, that I could eat the whole thing myself .
    For Weight Watchers...

    Chicken Enchiladas Ww

    Recipe #464034

    7 More Info
    Chicken Enchiladas Ww
    By Noo on September 12, 2011

    Recipe #464034

    "I love that this recipe is so quick and simple to throw together....and it tastes so good, that I could eat the whole thing myself .
    For Weight Watchers this recipe has 7 points per enchilada."
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    Ingredients: fat free tortillas, adobo seasoning...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    This is taken from Chatelaine's "Quickies Chicken" recipe book. We make this fairly regularly, and I have to say this has all of the flavour...

    Fearless "fried" Chicken

    Recipe #476498

    8 More Info
    Fearless "fried" Chicken
    By Lazarus on March 18, 2012

    Recipe #476498

    "This is taken from Chatelaine's "Quickies Chicken" recipe book. We make this fairly regularly, and I have to say this has all of the flavour of traditional fried chicken with a fraction of the calories."
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    Ingredients: dried oregano, dried thyme...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    A healthy, flavorful version of a wonderful Mexican dish.

    Chicken Relleno

    Recipe #111509

    9 More Info
    Chicken Relleno
    By Molly53 on February 21, 2005

    Recipe #111509

    "A healthy, flavorful version of a wonderful Mexican dish."
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    Ingredients: ground cumin, whole green chilies...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Try to find fresh shiitake mushrooms or black Chinese mushrooms for this, as they add a very distinctive flavor to the soup. If you can't find them,...

    Japanese Style Chicken in a Pot Soup

    Recipe #440602

    10 More Info
    Japanese Style Chicken in a Pot Soup
    By breezermom on October 27, 2010

    Recipe #440602

    "Try to find fresh shiitake mushrooms or black Chinese mushrooms for this, as they add a very distinctive flavor to the soup. If you can't find them, substitute 2 oz of dried mushrooms that have been rehydrated according to the package directions. This is a nice, light tasting chicken noodle soup. A girlfriend that moved from California gave me..."
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    Ingredients: pepper, napa cabbage leaves...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    Recipe #461683

    From Cooking Light. A satisfying main-course salad. I put less of the dressing on the salad than the recipe called for, preferring to serve the remainder...

    11 More Info
    Chicken Edamame Salad With Wasabi Vinaigrette
    By duonyte on August 5, 2011

    Recipe #461683

    "From Cooking Light. A satisfying main-course salad. I put less of the dressing on the salad than the recipe called for, preferring to serve the remainder on the side."
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    Ingredients: green onions, edamame, honey...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    One of my favorite recipes. Definitely worth the effort, you will thank yourself whilst you are eating it. To make things go faster, I try to cook the...

    Chicken and Biscuits from Scratch

    Recipe #148708

    12 More Info
    Chicken and Biscuits from Scratch
    By dukeofsanchezz on December 18, 2005

    Recipe #148708

    "One of my favorite recipes. Definitely worth the effort, you will thank yourself whilst you are eating it. To make things go faster, I try to cook the chicken ahead of time. Also, before you start cooking you can make the biscuits portion of the recipe and leave out the milk. Set it aside, and then add the milk at the end. Don't be discouraged..."
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    Ingredients: cooked chicken breasts, milk...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 25 mins

    Recipe #436834

    Cooked in the microwave. This makes two casseroles; one can be frozen for later use. Prep time is time to make fillings and assemble dish. Cooking...

    13 More Info
    Chicken Lasagna Burritos
    By purple raider on September 7, 2010

    Recipe #436834

    "Cooked in the microwave. This makes two casseroles; one can be frozen for later use. Prep time is time to make fillings and assemble dish. Cooking time will vary depending on your microwave."
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    Ingredients: cilantro, dried oregano, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs

    People say that chicken breast is not a very exciting dish as it might be too dry or too bland. But I made this recipe many times and each time I managed...

    Chicken Breast With Pesto and Vegetables

    Recipe #458732

    14 More Info
    "People say that chicken breast is not a very exciting dish as it might be too dry or too bland. But I made this recipe many times and each time I managed to give plenty of flavours to the dish without making it unhealthy. It is a flexible recipe; if you dont have potatoes you can use pasta, as both are very good with chicken breast and pesto."
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    Ingredients: pepper, lemons, mixed herbs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

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