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When my two fig trees are in season, I struggle to cope with the amount of fruit they produce..........a rather nice problem I have to admit! We eat figs...
Recipe #381309
"When my two fig trees are in season, I struggle to cope with the amount of fruit they produce..........a rather nice problem I have to admit! We eat figs fresh with nearly every meal; I make jams, conserves and also bottle the fruit in liquor. However, this is one of my favourite ways of using some of my fresh figs, and this chutney is just amazing..."View Full Recipe
Ingredients: demerara sugar, fresh ground black pepper...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
A wonderful addition to any cook's pantry, this lavender infused vinegar is easy to make and adds a certain j' nés quoi to any savoury...
Recipe #416577
"A wonderful addition to any cook's pantry, this lavender infused vinegar is easy to make and adds a certain j' nés quoi to any savoury dish. Use it in my Lavender Mayonnaise or to flavour a salad dressing – all the lavender taste but not the chewy lavender buds! This vinegar retains not only the flavour of the lavender, but also the..."View Full Recipe
Ingredients: lavender, white wine vinegar...
Prep Time:672 hrs
Total Time: 672 hrs
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