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    Recipe #462577

    I found this recipe in the "Australian Women's Weekly - French Cooking Made Easy" cookbook. The stuffing and seasoning sounds really delicious...

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    Seasoned Orange Quail
    By White sugar on August 18, 2011

    Recipe #462577

    "I found this recipe in the "Australian Women's Weekly - French Cooking Made Easy" cookbook. The stuffing and seasoning sounds really delicious and the whole dish looks quite posh. I plan on trying it for my next dinner party.
    The description in the book is as follows:
    Quail are quite easy to bone out, especially if you use a..."
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    Ingredients: dried breadcrumbs, quail...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 45 mins

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