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This TOO easy sauce, of Argentine origin, makes your steak taste like it was just dragged through the garden! Great on rare, chargrilled, flank steak.
Recipe #21151
"This TOO easy sauce, of Argentine origin, makes your steak taste like it was just dragged through the garden! Great on rare, chargrilled, flank steak."View Full Recipe
Ingredients: dried oregano, extra virgin olive oil...
Prep Time:30 mins
Total Time: 30 mins
Native to South America, quinoa is rich in fiber, protein and other nutrients. This is a lovely variation on the more common rice pudding and is best...
Recipe #137505
"Native to South America, quinoa is rich in fiber, protein and other nutrients. This is a lovely variation on the more common rice pudding and is best served warm. The final product is firm and can be sliced. Top with your favorite fruit and this dessert makes for a terrific breakfast. Since I tend to not like my desserts very sweet, I usually make..."View Full Recipe
Ingredients: nonfat milk, cinnamon...
Prep Time:20 mins
Total Time: 1 hrs 15 mins
"It's a tasty, refreshing, nutritious, easy to make drink."View Full Recipe
Ingredients: ice cubes, milk, sugar...
Prep Time:1 mins
Total Time: 2 mins
It is a delicious carmel spread from Brazil. I got this from a friend who was an exchange student there, it is the most addicting thing ever, watch out,...
Recipe #19142
"It is a delicious carmel spread from Brazil. I got this from a friend who was an exchange student there, it is the most addicting thing ever, watch out, this is NOT low in fat...quite the contrary :)but soooo worth it."View Full Recipe
Ingredients: sweetened condensed milk...
Prep Time:2 mins
Total Time: 4 hrs 2 mins
Quinoa is a very high protein grain which originated in the Andes mountains of Bolivia and Peru as a staple food of the Incas. It's gluten-free and...
Recipe #170085
"Quinoa is a very high protein grain which originated in the Andes mountains of Bolivia and Peru as a staple food of the Incas. It's gluten-free and rich in L-lysine, phosphorus, calcium, iron, B vitamins, and vitamin E. A yet untried recipe submitted for Zaar World Tour II."View Full Recipe
Ingredients: garlic, olive oil, onions...
Prep Time:2 mins
Total Time: 20 mins
Recipe #22162
Serve these beans hot with steamed rice or torillas, or use them in Spinach and Bean Quesadillas. They may be frozen in airtight containers for future...
"Serve these beans hot with steamed rice or torillas, or use them in Spinach and Bean Quesadillas. They may be frozen in airtight containers for future use."View Full Recipe
Ingredients: coriander, cumin...
Prep Time:4 hrs
Total Time: 5 hrs
A recipe from Chile using sweet onions and tomatoes along with wonderful seasonings of cilantro, lime for a cooling effect for those hot days!
Recipe #204196
"A recipe from Chile using sweet onions and tomatoes along with wonderful seasonings of cilantro, lime for a cooling effect for those hot days!"View Full Recipe
Ingredients: fresh cilantro, lime juice...
Prep Time:10 mins
Total Time: 10 mins
A tasty, tangy, colorful and LOW FAT! potato salad I concocted after having a similar one at a restaurant operated by brothers from Columbia. It's a...
Recipe #94757
"A tasty, tangy, colorful and LOW FAT! potato salad I concocted after having a similar one at a restaurant operated by brothers from Columbia. It's a great change from the same boring mayo-based potato salad. TRY IT!"View Full Recipe
Ingredients: cilantro, fresh ground black pepper...
Prep Time:20 mins
Total Time: 40 mins
This side is sweet and spicy. Add more or less chipotle preppers to taste.
Recipe #94442
"This side is sweet and spicy. Add more or less chipotle preppers to taste."View Full Recipe
Ingredients: cream, garlic, onions...
Prep Time:10 mins
Total Time: 35 mins
Recipe #12394
This is a great drink that almost everyone will love. It's cool, refreshing and fun!
"This is a great drink that almost everyone will love. It's cool, refreshing and fun!"View Full Recipe
Ingredients: dry red wine, dry white wine...
Prep Time:10 mins
Total Time: 10 mins
Recipe #146970
This recipe is from the Jicama Grill, I think this is the best Shrimp Ceviche recipe in the world...it is like a colorful fiesta in a bowl.
"This recipe is from the Jicama Grill, I think this is the best Shrimp Ceviche recipe in the world...it is like a colorful fiesta in a bowl."View Full Recipe
Ingredients: cilantro, cucumbers, shrimp...
Prep Time:30 mins
Total Time: 4 hrs 30 mins
Recipe #19637
This is a traditional food from northeast area of brazil, it is mainly served at dinner time or late supper, but you can eat whenever you feel like!
"This is a traditional food from northeast area of brazil, it is mainly served at dinner time or late supper, but you can eat whenever you feel like!"View Full Recipe
Ingredients: cinnamon, mozzarella cheese...
Prep Time:5 mins
Total Time: 10 mins
Lemony, garlicky and lots of parsley! This is a delicious marinade that is typically used on beef, but its flavors make it outstanding on chicken or seafood....
Recipe #92354
"Lemony, garlicky and lots of parsley! This is a delicious marinade that is typically used on beef, but its flavors make it outstanding on chicken or seafood. Grilling really brings out the true flavor, but a quick turn in a skillet on the stovetop works, too! Prep time includes marinating."View Full Recipe
Ingredients: dried oregano, fresh oregano...
Prep Time:4 hrs 15 mins
Total Time: 4 hrs 30 mins
Recipe #50828
I found this in a Moosewood Restaurant cookbook. It is a Chilean Christmas beverage recipe and it is well named as it has the potential to have you swinging...
"I found this in a Moosewood Restaurant cookbook. It is a Chilean Christmas beverage recipe and it is well named as it has the potential to have you swinging from the trees! Cook time is actually the time standing in the fridge."View Full Recipe
Ingredients: cinnamon sticks, instant coffee...
Prep Time:5 mins
Total Time: 2 hrs 5 mins
As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific.
Recipe #36099
"As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific."View Full Recipe
Ingredients: fresh ground pepper, fresh cilantro...
Prep Time:5 mins
Total Time: 5 mins
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