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"Recipe from Texas chef Dean Fearing of Mansion on the Turtlecreek. He recommends serving it with a barbeque rubbed chicken breast. It is also terrific poured over a block of cream cheese and served with crackers for an easy appetizer."

Ingredients: ginger, jalapenos, lemon juice...

"A sweet relish that goes with with grilled chicken or fish served over rice. This is nice to make up and have in the refrigerator - if you get home late, you can use it to add more flavor to a quick meal. The prep time does not include chilling time."

Ingredients: corn syrup, dried cranberries...

"Another finger licking delight for you :-O"

Ingredients: ginger, green chilies, onions...

"Old Ball Canning Book recipe--posted per request"

Ingredients: hot red peppers, ground allspice...

"For your next Turkey, Ham or Chicken dinner try this instead of the usual canned cranberries. It can be addictive!"

Ingredients: cloves, cranberries...

Ingredients: crystallized ginger, curry powder...

"Recipe from Ponti Seafood Grill in Seattle, Washington. Try it with Thai Curry Penne."

Ingredients: cinnamon sticks, tomatoes with juice...

"Serve this with any Lamb dish or try it with BBQ Pork burgers. It will keep in the fridge for several days but allow it to come to room temp before serving"

Ingredients: pepper, cumin...

"Adapted from a recipe in "Food Day" a number of years ago."

Ingredients: dried red pepper flakes, fresh blueberries...

"This sweet/sour mildly hot chutney is great served with curried chicken or pork."

Ingredients: cider vinegar, crystallized ginger...

"Here's a wonderful way to use some of those garden tomatoes. Very simple recipe. Preparation time includes standing time to meld flavors. From Gourmet Magazine."

Ingredients: fresh ginger, fresh lemon juice...

"Here's a spicy, Texas-style version of apple chutney that is great on any grilled chicken, beef, or even fish. Excellent mix of hot and sweet. Prep time includes 1 hour in refrigerator."

Ingredients: cilantro, pepper, garlic...

"This is good on anything. I especially like it on rice when I have rice for my bulk at breakfast. Goes well with Morningstar Farms phony soy sausage too."

Ingredients: garlic, jalapeno peppers...

"My mother gave me this recipe a few years ago, she found it in her local newspaper, it is a sweet chutney and goes very well with chicken and turkey. The original recipe uses brown sugar but I use the white, this way you keep the wonderful pumpkin color. You can leave out the chilli pepper and use approx 4 oz fresh grated ginger instead of the crystallized...."

Ingredients: cider vinegar, cinnamon sticks...