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"This is a kid pleaser-very cheesy and topped with pepperoni. It makes 2 large (9x13) casseroles or 4 small ones; I often divide it in fourths and freeze 3. This originally came from TOH's Quick Cooking."

Ingredients: ground venison, garlic...

"I make the dough with 1/2 white and 1/2 wheat flour. It gives the crust more substance and a better flavor. Even my kids and their cousins prefer it this way. I like using olive oil in both the crust and the sauce.
Since we only eat one pizza for a meal, I have included two methods for freezing the second one, or you can freeze both for OAMC...."

Ingredients: warm water, oil, olive oil...

"A Pampered Chef winner! One of my favorites. The crust is sugar cookie dough! Did you know taffy originated in Germany? And apples are used extensively in Germany too! I guess that makes this a German recipe!(lol)"

Ingredients: carbonated lemon-lime beverage, cream cheese...

"So I grew up in Cincinnati. 18 years of Cincy Chili, Ribs, Ice Cream, and, of course, LaRosa's Pizza, whose sauce is flavorful and SWEET. Now that I've been away, I find you can't get any pizza remotely close ANYwhere else. Now this is no copycat recipe, but it captures the spirit of Buddy L's pizza sauce. It complements vegetable toppings..."

Ingredients: dried onions, fresh ground pepper...

"This is my favorite recipe to bring to appetizer parties. It is so yummy when spread on some crusty french bread. I guarantee all of your guests will love it and you'll come home with a plate that was scraped clean!"

Ingredients: cream cheese, Italian spices...

"This sauce is great for homemade pizza. It is also great spooned over sautéed chicken with melted mozzarella"

Ingredients: lemon juice, olive oil, onions...

"Home made good -- easy method."

Ingredients: oil, salt, sugar...

"Fun and tasty appetizer - everyone loves these! Serve these on game day and watch them go!"

Ingredients: garlic salt, mozzarella cheese...

"I just got this recipe from a friend and made it for my husband birthday...it was gone in an hour. I swear it tastes like you are eating a slice of pizza!!!you can use any toppings you want"

Ingredients: cream cheese, mushroom stems and pieces...

"Pizza toppings are baked inside flaky crescent layers, and then sliced into triangles perfect for dipping in pizza sauce or ranch dressing. Our favorite dip for these melts is ranch dressing with blue cheese crumbles."

Ingredients: dried oregano leaves, eggs...

"Delicious cold pizza appetizer. No need to keep warm."

Ingredients: cream cheese, mayonnaise...

"Easy dip that you can make ahead and will be ready when guests arrive."

Ingredients: cream cheese, green onions...

"These are a nice appetizer or a handy snack. My kids love them."

Ingredients: crushed pineapple, ham...

"I finally mastered pizza making at home! It was a day to celebrate, since this pizza is actually better than you often go out for. When I make this my husband says it's always the best part of his day. It's a combination of recipes and techniques that I put together from Cook's Illustrated, a very good cook I know, and some "serious"..."

Ingredients: dried basil, ground fennel...