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"Do not let the noodles sit in the sauce toss the complete salad together just before serving --- to save some time the dressing and/or the pasta can be prepared a day in advance --- you can add in your favorite veggies to the salad if desired, the amounts may be doubled to yield 6-8 -- this is very good!"

Ingredients: fresh ginger, garlic...

"This appeared in Cooking Light two or three years ago."

Ingredients: ground cumin, diced tomatoes...

"Quick and easy spicy bean burritos that the whole family will enjoy! Tex-Mex is a highly spiced and vibrant style of cooking that developed as an evolution of Northern Mexican cuisine. These burritos are fairly spicy with 1/2 tbsp chili powder and medium salsa. Feel free to increase the chili powder if using a milder salsa. I also use whole-wheat..."

Ingredients: pepper, cumin, flour tortillas...

"My ds loved this and even packed the leftovers in tupperware so his girlfriend could have some! Never asked about the "meat"! If following WW this is only 5 WW pts for 2 cabbage rolls. When I made this I miscalculated the time, so I put in the fridge and the next day added 1 can tomatoes w/green chilies and some leftover WW cheese and cooked..."

Ingredients: tomatoes and green chilies, marinara sauce...

"Great alternative to real chopped liver."

Ingredients: green beans, hard-boiled eggs...

"This is a Rachael Ray recipe that I've been dying to try. I love the taste of chickpeas (also called garbanzo beans) and they are so full of protein and good things. You can also spice it up a bit with a few dashes of ground cumin, curry powder, or cayenne pepper in the chickpea mixture."

Ingredients: diced green chilies, Dijon mustard...

Ingredients: berries, non-fat soymilk...

"If you've never tried a non-dairy version of this pie, or if pumpkin pie is an entirely new idea for you, you should try this recipe."

Ingredients: cinnamon, dried ginger...

Ingredients: fresh cilantro, garlic...

"Sprinkle this delightful topping over pasta or pizza, use in "uncheese" recipes, or wherever you would normally use Parmesan cheese."

Ingredients: salt, almonds...

"This soup is easy, almost fat-free (with no added oil or butter), 100% vegetarian, and 100% tasty. It's my own concoction based on my own "Basic Vegetable Soup." I'm giving the ingredients I used, but you can substitute ingredients that you prefer. I like to have Butternut Squash soup in the winter, but I think it's great and..."

Ingredients: curry powder, nutmeg...

"Given the opportunity, I think my husband might request this soup as his last meal. (Or second to last - nothing compares to a really good steak.) The recipe is really easy, but there is a lot of babysitting involved, so this soup is a good bet when you will be in the kitchen for while anyway. Serve in individual soup crocks topped with toasted french..."

Ingredients: salt and pepper, thyme, water...

"A great and tasty variation to the usual "Nog". By using soy milk you can serve to your vegan and vegetarian friends."

Ingredients: maple syrup, salt, soymilk...

"I saw this recipe on yahoo health. I love caeser dressing, but it is usually very high in calories and not vegetarian. This recipe is a great alternative to the real thing."

Ingredients: Dijon mustard, fresh garlic...