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"A smooth and creamy soup with a sweet/spicy flavor."

Ingredients: craisins, French-fried onions...

"Entered for safe-keeping, from Clean Eating, Fall 2008. Should be a great spread, maybe even a dip, for raw vegetables or whole wheat crackers. Can't wait to try this."

Ingredients: almond butter, ground cumin...

"If you hate garlic, don't even think of trying this recipe. Vampires not allowed."

Ingredients: pepper, cooking oil...

"This appeared in Cooking Light two or three years ago."

Ingredients: ground cumin, diced tomatoes...

"The only way my picky 4 year old will eat her vegetables!"

Ingredients: evaporated milk, double bouillon cubes...

"From a feature of soups from our local paper."

Ingredients: coriander leaves, ginger...

"Sweet potato soup southwest style! The recipe is from El Paso Inside Magazine."

Ingredients: dried thyme, half-and-half...

"Didn't your mouth just water when you read that title? Mine did!
This recipe comes from Harrowsmith magazine and I love it.
Since most soups improve the longer they are simmered, anytime longer than what is stated would no doubt improve the soup."

Ingredients: cinnamon sticks, dark raisins...

"This tastes a lot like sweet potato casserole. I think it is great, but some of my family prefers the recipes with just sweet potatoes. I'd love to hear what you think. This can be prepared a day in advance. To reheat, put puree in a pot and heat on low, stirring occasionally."

Ingredients: cinnamon, cream...

"I found this recipe online in an article about a Philadelphia restaurant and tried it out at home. I wasn't overawed by it, but love the flavors, so I decided to play around with it a bit. By the third batch I had hit gold."

Ingredients: coconut milk, salt & freshly ground black pepper...

"Incredibly easy but lovely enough for company. The assortment of condiments allows guest to tailor the entry to taste."

Ingredients: cilantro, fresh lemon juice...

"This can be kept in the fridge for 1 day without the coconut milk. Add in the coconut milk when you reheat the soup. The soup will become very thick as it stands. Thin with stock or water if necessary."

Ingredients: curry powder, light coconut milk...

"This spicy southwestern soup has a touch of roasted red peppers in it. If you don't want to make your own, you can save time and use ready-prepared. Very warming on a cold day and makes the house smell great!"

Ingredients: dried oregano leaves, fresh cilantro...

"This is a completely vegan recipe. It is packed with Vitamin C and is really good for you. Shove it all in one pot so not at all complicated."

Ingredients: vegetable stock cubes, fresh parsley sprigs...