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    Goes great with tortilla chips or vegetable sticks. It's good with those Fritos "Scoops", too.

    Black Bean Dip

    Recipe #38564

    0 More Info
    Black Bean Dip
    By Sue Lau on August 26, 2002

    Recipe #38564

    "Goes great with tortilla chips or vegetable sticks. It's good with those Fritos "Scoops", too."
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    Ingredients: ground cumin, mild green chilies...

    Rating: 97.00%;

    67 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This is the cat's Meow! I know you are saying there are already a lot of recipes on this site for the same thing, I researched them before posting...

    Bailey's Irish Cream Liqueur (Gift-Giving or for Yourself!)

    Recipe #74594

    1 More Info
    "This is the cat's Meow! I know you are saying there are already a lot of recipes on this site for the same thing, I researched them before posting mine and this one is just a little different so here it is. Everyone I have ever served this to absolutely goes beserk over the taste and says it's as good as the real thing. It's so much cheaper..."
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    Ingredients: chocolate syrup, eggs...

    Rating: 96.20%;

    53 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This is my Signature Recipe. The melt-in-your-mouth texture of these Christmas cookies is wonderful, and the food processor makes it easy. They freeze...

    Lennie's Special Shortbread

    Recipe #14059

    2 More Info
    Lennie's Special Shortbread
    By Lennie on November 10, 2001

    Recipe #14059

    "This is my Signature Recipe. The melt-in-your-mouth texture of these Christmas cookies is wonderful, and the food processor makes it easy. They freeze well too."
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    Ingredients: cornstarch, icing sugar...

    Rating: 98.40%;

    50 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    I like to serve this with Chimichangas or enchiladas.

    Mexican Salad

    Recipe #73438

    3 More Info
    Mexican Salad
    By keen5 on October 15, 2003

    Recipe #73438

    "I like to serve this with Chimichangas or enchiladas."
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    Ingredients: garlic salt, green onions...

    Rating: 93.80%;

    35 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Dreamsicle Margarita

    Recipe #34207

    4 More Info
    Dreamsicle Margarita
    By Sue Lau on July 15, 2002

    Recipe #34207

    "Dreamy and creamy."
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    Ingredients: tequila, orange soda...

    Rating: 91.60%;

    19 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Whipped this up tonight since we have been a bit vegetable deficient lately. I LOVE hummus, as does my fiancé, so I thought this would be perfect....

    Spinach-Garlic-Edamame Hummus

    Recipe #77087

    5 More Info
    Spinach-Garlic-Edamame Hummus
    By spatchcock on November 20, 2003

    Recipe #77087

    "Whipped this up tonight since we have been a bit vegetable deficient lately. I LOVE hummus, as does my fiancé, so I thought this would be perfect. It turned out really well. This is based on my Lebanese friend's recipe for hummus--she is religious about hummus and tabbouleh, so I know I have the basic recipe down pat!! :-) Be sure to adjust..."
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    Ingredients: garbanzo beans, edamame...

    Rating: 95.60%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    These low-fat soft orange muffins are bursting with sweet orange flavour. By far the best orange muffin I have made. The original recipe is for orange...

    Orange Date  Muffins (Or Chocolate Chip)

    Recipe #116820

    6 More Info
    Orange Date Muffins (Or Chocolate Chip)
    By LUv 2 BaKE on April 12, 2005

    Recipe #116820

    "These low-fat soft orange muffins are bursting with sweet orange flavour. By far the best orange muffin I have made. The original recipe is for orange date muffins but I often replace the dates with chocolate chips.
    Dates have been a staple food of the Middle East for thousands of years"
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    Ingredients: dried dates, eggs, margarine...

    Rating: 100.00%;

    16 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Flavorful dip from Cooking Light. Serve with toasted baguette slices or warm pita wedges.

    Bean, Bacon, and Blue Cheese Dip

    Recipe #143338

    7 More Info
    Bean, Bacon, and Blue Cheese Dip
    By GaylaJ on October 31, 2005

    Recipe #143338

    "Flavorful dip from Cooking Light. Serve with toasted baguette slices or warm pita wedges."
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    Ingredients: fresh ground black pepper, fresh parsley...

    Rating: 90.00%;

    14 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #32137

    I got this recipe for a school mum, Sue Stibbard. She always liked to make things go further on her tight budget so she came up with this recipe for chicken...

    8 More Info
    Cheat's Chicken Liver Pate
    By Chrissyo on June 25, 2002

    Recipe #32137

    "I got this recipe for a school mum, Sue Stibbard. She always liked to make things go further on her tight budget so she came up with this recipe for chicken liver pate with a twist; hard boiled eggs are added to the recipe. This gives the pate a lighter texture. People are surprised when I tell them that there are hard boiled eggs in the pate. This..."
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    Ingredients: ground mace, garlic...

    Rating: 100.00%;

    11 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Strawberries With Cheesecake Cream

    Recipe #34211

    9 More Info
    Strawberries With Cheesecake Cream
    By Gingerbear on July 15, 2002

    Recipe #34211

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    Ingredients: cream cheese, orange-flavored liqueur...

    Rating: 92.80%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    Recipe #15775

    A dip/spread with a bit of a bite, thanks to the green olives. If you're an olive fan, add even more. Prep time includes lots of chilling time.

    10 More Info
    Cheezy Green Olive Dip
    By Lennie on December 14, 2001

    Recipe #15775

    "A dip/spread with a bit of a bite, thanks to the green olives. If you're an olive fan, add even more. Prep time includes lots of chilling time."
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    Ingredients: cream cheese, garlic salt...

    Rating: 90.00%;

    10 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs

    This is the bread made by drovers in the Australian outback. It's great camping food as it's traditonally cooked in the coals of a camp fire.

    Australian Damper

    Recipe #22353

    11 More Info
    Australian Damper
    By dale! on March 14, 2002

    Recipe #22353

    "This is the bread made by drovers in the Australian outback. It's great camping food as it's traditonally cooked in the coals of a camp fire."
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    Ingredients: milk, plain flour, salt...

    Rating: 93.40%;

    9 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    Recipe #33247

    Found this recipe in a recent SouthernLiving Magazine. I made these for the 4th of July and they were a huge hit! The recipe calls for tequila, but I...

    12 More Info
    Blue Margaritas
    By Kim D. on July 5, 2002

    Recipe #33247

    "Found this recipe in a recent SouthernLiving Magazine. I made these for the 4th of July and they were a huge hit! The recipe calls for tequila, but I used rum."
    View Full Recipe

    Ingredients: tequila, blue curacao...

    Rating: 100.00%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This is easy and it's absolutely delicious! It's a terrific beverage to serve at your next holiday party. Recipe is from Ultimate Southern Living....

    Kahlua Velvet Frosty

    Recipe #78921

    13 More Info
    Kahlua Velvet Frosty
    By Hey Jude on December 14, 2003

    Recipe #78921

    "This is easy and it's absolutely delicious! It's a terrific beverage to serve at your next holiday party. Recipe is from Ultimate Southern Living."
    View Full Recipe

    Ingredients: Kahlua, half-and-half...

    Rating: 97.60%;

    8 Reviews

    Prep Time:4 mins

    Total Time: 4 mins

    This recipe is our favorite from The Williamsburg Cookbook. We had to buy the cookbook after having this at the King's Arms Tavern in Colonial Williamsburg....

    King's Arms Tavern Cream of Peanut Soup

    Recipe #46837

    14 More Info
    King's Arms Tavern Cream of Peanut Soup
    By luvinlif2k on November 19, 2002

    Recipe #46837

    "This recipe is our favorite from The Williamsburg Cookbook. We had to buy the cookbook after having this at the King's Arms Tavern in Colonial Williamsburg. It is quite tasty served hot with toasted breadsticks (see recipe titled "Colonial Soup-Servers") This soup can be served hot or cold. It is even good re-heated."
    View Full Recipe

    Ingredients: light cream, onions, peanuts...

    Rating: 90.00%;

    8 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

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