I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipe search
    Lost? Site Map

    We returned 33 recipes for...

    "food-processor-blender" x

    "soups" x

    "jams-and-preserves" x

    Add Filter

    Main Ingredients:

    Main Ingredients:

    Occasion:

    Occasion:

    Nutrition:

    or less

    or more

    1-15 of 33
    sorted by

    Too much zucchini? Try this wonderful relish and enjoy your zucchini year round. It is really good on hotdogs or hamburgers. The yield is a guess, as I...

    Zucchini-Pepper Relish

    Recipe #71659

    0 More Info
    Zucchini-Pepper Relish
    By cuisinebymae on September 26, 2003

    Recipe #71659

    "Too much zucchini? Try this wonderful relish and enjoy your zucchini year round. It is really good on hotdogs or hamburgers. The yield is a guess, as I always at least double this recipe."
    View Full Recipe

    Ingredients: cornstarch, dry mustard...

    Rating: 98.80%;

    18 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 50 mins

    Talk about a face mask! This will melt your face off! Dare you try I hope you have a stomach of steel. My husband has been asking for a very hot jelly....

    Hot As Hell Habanero Zucchini Jelly

    Recipe #95424

    1 More Info
    Hot As Hell Habanero Zucchini Jelly
    By Rita~ on July 12, 2004

    Recipe #95424

    "Talk about a face mask! This will melt your face off! Dare you try I hope you have a stomach of steel. My husband has been asking for a very hot jelly. My other jelly recipes are not hot enough for him. He asked for it and he got it. He loves it. I don't know who else would try it. Maybe Mean Chef? I don't know it's really really hot...."
    View Full Recipe

    Ingredients: distilled vinegar, fruit jell...

    Rating: 98.60%;

    14 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    The best Peanut Butter. Three ingredients; nothing could be easier. I have been making peanut butter ever since food processors came out. When I used...

    Homemade Peanut Butter

    Recipe #282211

    2 More Info
    Homemade Peanut Butter
    By Mimi in Maine on January 29, 2008

    Recipe #282211

    "The best Peanut Butter. Three ingredients; nothing could be easier. I have been making peanut butter ever since food processors came out. When I used to babysit my grandkids they would eat it here, but now that they are older, I make it and deliver it to their homes. I have listed the ingredients in approximate proportions. I never measure, but..."
    View Full Recipe

    Ingredients: honey, vegetable oil...

    Rating: 97.80%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #107566

    Homemade smooth (1 cup) or crunchy (1 1/2 cup) peanut butter. Store in a tightly closed container in the refrigerator. Oil may rise to the top. If this...

    3 More Info
    Peanut Butter - Dairy Free
    By Chelle_N on January 4, 2005

    Recipe #107566

    "Homemade smooth (1 cup) or crunchy (1 1/2 cup) peanut butter. Store in a tightly closed container in the refrigerator. Oil may rise to the top. If this occurs, stir before using."
    View Full Recipe

    Ingredients: peanut oil, peanuts, salt...

    Rating: 100.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Saw this on line and had to add to my want to make list of recipes sounds yummy.
    How simple can it get to turn the freshness of berries into delicious...

    Raspberry Chipotle Freezer Jam  - No Cook

    Recipe #183000

    4 More Info
    Raspberry Chipotle Freezer Jam - No Cook
    By Rita~ on August 25, 2006

    Recipe #183000

    "Saw this on line and had to add to my want to make list of recipes sounds yummy.
    How simple can it get to turn the freshness of berries into delicious jam for your family.
    Just imagine it glazed on pork or chicken, as a spread over cream cheese......
    For a stronger smokey flavor and added heat, use additional chipotle peppers until..."
    View Full Recipe

    Ingredients: chipotle chiles in adobo, pectin...

    Rating: 100.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Sweet fig goodness with a warming hint of vanilla. Use to fill cookies, cakes top a slice of toast or a grilled pork or chicken...
    Check this thread...

    Vanilla Fig Preserves

    Recipe #252973

    5 More Info
    Vanilla Fig Preserves
    By Rita~ on September 14, 2007

    Recipe #252973

    "Sweet fig goodness with a warming hint of vanilla. Use to fill cookies, cakes top a slice of toast or a grilled pork or chicken...
    Check this thread for step x step directions and photos http://www.recipezaar.com/bb/viewtopic.zsp?t=226477"
    View Full Recipe

    Ingredients: Grand Marnier, limoncello...

    Rating: 93.40%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Many recipes call for it and it's not readily available outside Australia but you can use this method to create your own peanut butter, pecan butter,...

    Macadamia Nut Butter

    Recipe #371048

    6 More Info
    Macadamia Nut Butter
    By WiGal on May 9, 2009

    Recipe #371048

    "Many recipes call for it and it's not readily available outside Australia but you can use this method to create your own peanut butter, pecan butter, brazil nut butter, hazelnut butter, almond butter or any nut butter you like. Am guessing at how much it will yield and listed it twice so RZ would recognize it.

    After looking at one of..."
    View Full Recipe

    Ingredients: macadamia nuts...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    This recipe I found in Ball recipe book Tweaked a lot.I used my vita mix so I didn't need to cook, peel or seed my pears.I just pureed them then cooked...

    Pear Butter

    Recipe #70474

    7 More Info
    Pear Butter
    By Rita~ on September 4, 2003

    Recipe #70474

    "This recipe I found in Ball recipe book Tweaked a lot.I used my vita mix so I didn't need to cook, peel or seed my pears.I just pureed them then cooked with rest of ingredients. If you need to you can peel, seed and cook to soften the pears then puree in food processor. I just like the idea of all the vitamins and fiber I get to have because of..."
    View Full Recipe

    Ingredients: cinnamon, ground cardamom...

    Rating: 90.00%;

    4 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 45 mins

    With all my zucchinis in the garden after make my habanaro jam I did some research and came up with this one.Try this on a grilled tuna steak, grilled...

    Zucchini, Pineapple, Ginger  Jam

    Recipe #95600

    8 More Info
    Zucchini, Pineapple, Ginger Jam
    By Rita~ on July 14, 2004

    Recipe #95600

    "With all my zucchinis in the garden after make my habanaro jam I did some research and came up with this one.Try this on a grilled tuna steak, grilled chicken, toss some into a salad dressing or spread on some cream cheese.... You can peel and add yellow food coloring for eye appeal. I myself like the nutrition of the skin."
    View Full Recipe

    Ingredients: crushed pineapple, crystallized ginger...

    Rating: 90.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    A favourite at our family BBQs. You can serve this jam on almost anything e.g.: with steak, chicken, fish, or on fresh bread sticks or flat breads.

    Chili Jam

    Recipe #62985

    9 More Info
    Chili Jam
    By Chrissyo on May 23, 2003

    Recipe #62985

    "A favourite at our family BBQs. You can serve this jam on almost anything e.g.: with steak, chicken, fish, or on fresh bread sticks or flat breads."
    View Full Recipe

    Ingredients: tamarind paste, garlic, onions...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    This unique marmalade is spicy good. Using an overabundance of home grown zucchini and hot peppers. Orange and chili do complement each other and work...

    Chili Zucchini Marmalade

    Recipe #386658

    10 More Info
    Chili Zucchini Marmalade
    By Rita~ on August 24, 2009

    Recipe #386658

    "This unique marmalade is spicy good. Using an overabundance of home grown zucchini and hot peppers. Orange and chili do complement each other and work great in this. Serve on cream cheese with crackers or glaze chicken, salmon, or ribs at the end of cooking with the marmalade. using a food processor to shred the zucchini and apples is an easy way to..."
    View Full Recipe

    Ingredients: granny smith apples, calendula flowers...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs 30 mins

    Really a conserve being it has nuts and pieces of fruit. This sweet yummy conserve has a hints of lavender and ginger. Great for filling cookies or as a...

    Fig Jam

    Recipe #186123

    11 More Info
    Fig Jam
    By Rita~ on September 13, 2006

    Recipe #186123

    "Really a conserve being it has nuts and pieces of fruit. This sweet yummy conserve has a hints of lavender and ginger. Great for filling cookies or as a spread. If you can't get lavender it still will be great. You can use flavered sugars or just the good old stand by white sugar! No pectin here for it jells up nicely without it."
    View Full Recipe

    Ingredients: fresh lavender blossoms, pine nuts...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    A healthier peanut butter for your children. No chemicals or hydrogenated crap. Don't use salt w/ iodine, peanuts w/msg or regular sugar etc. or...

    Healthy Peanut Butter

    Recipe #183290

    12 More Info
    Healthy Peanut Butter
    By Chef #258743 on August 27, 2006

    Recipe #183290

    "A healthier peanut butter for your children. No chemicals or hydrogenated crap. Don't use salt w/ iodine, peanuts w/msg or regular sugar etc. or you'll end up defeating the purpose and your kids might get wild."
    View Full Recipe

    Ingredients: demerara sugar, oil, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    This can be spread on you favorite bread/ toast! It is a thinner jam which makes it great to glaze a chicken, duck, pork roast at the end of cooking. Or...

    Honeyed Figs With Sweet Red Wine and Lavender Jam

    Recipe #256700

    13 More Info
    Honeyed Figs With Sweet Red Wine and Lavender Jam
    By Rita~ on October 2, 2007

    Recipe #256700

    "This can be spread on you favorite bread/ toast! It is a thinner jam which makes it great to glaze a chicken, duck, pork roast at the end of cooking. Or to serve as a condiment with it."
    View Full Recipe

    Ingredients: sweet red wine, honey...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #34199

    Recipe is from Karo Sweet and simple recipe Cookbook 1992. Notes on No Cook Jams: Since no cook jams require no heat processing, they are more brightly...

    14 More Info
    No-Cook Strawberry Jam
    By 1Steve on July 15, 2002

    Recipe #34199

    "Recipe is from Karo Sweet and simple recipe Cookbook 1992. Notes on No Cook Jams: Since no cook jams require no heat processing, they are more brightly colored, fruitier and fresher tasting than cooked fruit jams. Use firm, fully ripe, unblemished fruit. Chop quickly in small quantities using a blender, food processor or grinder. (to prevent some fruits..."
    View Full Recipe

    Ingredients: fresh strawberries, lemon juice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:55 mins

    Total Time: 55 mins

    « Previous  123Next »
    Displaying up to 20 pages of results.

    Advertisement

    Connect with Food.com

    Free Weekly Newsletter: Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    More Ideas from Food.com

    Cheeseburger

    Summer Central

    We've collected our best grilled recipes, pasta salads, fruit desserts and more.


    Over 400,000 Recipes

    Food.com Network of Sites