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This was given to me by an Egyptian friend who said it's a family recipe. I like the fact it's doesn't contain dairy and nuts so it was perfect...
Recipe #346743
"This was given to me by an Egyptian friend who said it's a family recipe. I like the fact it's doesn't contain dairy and nuts so it was perfect for Menu #24612 because we had a few guest who are lactose intolerant and have an allergic to nuts. You can chill the dip until it's needed. It will keep for two days in the refrigerator but..."View Full Recipe
Ingredients: ground cumin, extra virgin olive oil...
Prep Time:5 mins
Total Time: 5 mins
Only three main ingredients! Recipes really can't get much simpler! And there are times when such recipes come in handy! I haven't made this...
Recipe #139963
"Only three main ingredients! Recipes really can't get much simpler! And there are times when such recipes come in handy! I haven't made this one yet. I found it in the October 2005 issue of the Australian magazine 'Delicious' and I have adapted it for posting for the 2005 Zaar World Tour, as both an Australian (and in view of its..."View Full Recipe
Ingredients: fresh ground pepper, cumin seeds...
Prep Time:5 mins
Total Time: 20 mins
Recipe #31277
Cleopatra (69 a.C - 30 a.C), the Egyptian queen of legendary beauty, was famous for her amatorial charms that rendered her irresistible to the men who...
"Cleopatra (69 a.C - 30 a.C), the Egyptian queen of legendary beauty, was famous for her amatorial charms that rendered her irresistible to the men who met her. She had a child with Caesar, Cesarione, then, after Caesar's assassination she fell in love with Anthony causing much jealousy amongst the Roman Senators many of whom accused her of being..."View Full Recipe
Ingredients: orange essence, almond flour...
Prep Time:30 mins
Total Time: 35 mins
Recipe #188129
This dukkah uses almonds and has a hint of fennel to make it a bit different. Great served with oil and Turkish bread, but also nice as a crust for chicken...
"This dukkah uses almonds and has a hint of fennel to make it a bit different. Great served with oil and Turkish bread, but also nice as a crust for chicken or fish. Australian measurements used. Time includes 15 mins for toasted ingredients to cool."View Full Recipe
Ingredients: ground cumin, coriander seeds...
Prep Time:17 mins
Total Time: 22 mins
Recipe #479862
Entered for safe-keeping. From June 2012 Vegetarian Times. This mix of coarsely ground nuts and spices is served with olive oil and bread for dipping...
"Entered for safe-keeping. From June 2012 Vegetarian Times. This mix of coarsely ground nuts and spices is served with olive oil and bread for dipping with breakfast, or as a snack or appetizer."View Full Recipe
Ingredients: cumin seeds, hazelnuts...
Prep Time:2 mins
Total Time: 12 mins
Recipe #23783
A Ramadan dish popular in Syria, Lebanon and Egypt, sanbusa traveled to India and became samosa. Sweet sanbusa halvah are special favourites at weddings...
"A Ramadan dish popular in Syria, Lebanon and Egypt, sanbusa traveled to India and became samosa. Sweet sanbusa halvah are special favourites at weddings in the Gulf countries. This is a single recipe for dough, and various different fillings, each yielding enough to fill one batch of dough to make 36-48 pastries. I have not made these myself - I found..."View Full Recipe
Ingredients: cinnamon, pepper, currants...
Prep Time:45 mins
Total Time: 1 hrs 30 mins
Recipe #365389
Adapted from a recipe in Jean Paré's 'Company's Coming: dip, dunk & dab, party dips and spreads'. This recipe has been descibed...
"Adapted from a recipe in Jean Paré's 'Company's Coming: dip, dunk & dab, party dips and spreads'. This recipe has been descibed as "an update of baba ghanouj... sweetened with caramelised onions (and served) with pita bread chips or vegetables". I learnt also from this book that 'baba ghanouj' means 'indulged..."View Full Recipe
Ingredients: ground cumin, eggplants...
Prep Time:10 mins
Total Time: 2 hrs 10 mins
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