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"This is something I've been making for years but never thought to post. Tuna salad complete with shredded carrots, red onion, crunchy celery, sun-dried tomatoes and Parmesan cheese - enough to satisfy the even the healthiest of appetites. It is great for salads and sandwiches - I like it especially for dinner topped on a large bed of salad greens..."

Ingredients: salt & freshly ground black pepper, parmesan cheese...

"This is a recipe from Cooks Illustrated (I highly recommend the magazine). We used red snapper but the recipe calls for cod, haddock, halibut or sea bass as other options as long as the fillets are 1 to 1 1/4 inches thick."

Ingredients: dry white wine, fresh parsley leaves...

"The original recipe was copied from somewhere, I don't remember where! It was tweaked to our enjoyment."

Ingredients: fresh ground black pepper, dried dill weed...

Ingredients: halibut fillets, fresh dill...

"Rachael Ray."

Ingredients: tilapia fillets, extra virgin olive oil...

"This recipe is by Harumi Kurihara, who is reportedly sort of the Japanese parallel to Martha Stewart or Delia Smith. She says it is one of the most popular dishes she has ever developed. Though it is from a Japanese cook, it's not a traditionally Japanese dish, but more international. I wasn't sure what to make of it - The carrots are fairly..."

Ingredients: pepper, canned tuna, garlic...

"Luxurious, healthy and smart enough to serve at a dinner party, this is quality food."

Ingredients: dry white wine, fresh dill...

"Modified from a recipe found in Family Cirlce Magazine, October 2009. My version uses tilapia vs. cod and eliminates unnecessary butter."

Ingredients: tilapia fillets, fresh ginger...

"this is one of my low carb offerings full of colours and flavours from fresh mint to sweet carrots, pot stickers are stuffed with a indian style stuffing . The steamed fish is a adaptation of a Parasi dish called Patharani-Macchi it is steamed in a jacket of banana leaf on the side is served green peas potstickers, carrot pachadi(salad) and wilted..."

Ingredients: cilantro, curry leaves...

"This recipe makes a generous 2 servings. Place the cooked fish on a bed of white or brown rice and spoon the wonderful carrot sauce on top. I like to use tilapia but use your choice of mild fish. Adapted from Food and Wine's One Dish Meals."

Ingredients: cilantro, red snapper fillets...

"This is a really nice fish dish with a tasty carrot salad accompaniment. I found this recipe at the market. Part of the prep time is allowing the fish to marinate, during which time it is easy to put together the carrot salad."

Ingredients: coconut milk, tilapia fillets...

"From a Diabetic cookbook. Dietary exchanges are 4 lean meat, 1 1/2 vegetable."

Ingredients: white grape juice, dried marjoram...

"From Real Simple Magazine. Super easy, super elegant, make-ahead meal!"

Ingredients: halibut fillets, extra virgin olive oil...

"I made this for the first time in while tonight and it was SO delicious. Thought I'd share it with the group. Christine"

Ingredients: cider vinegar, fresh gingerroot...