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"A company-worthy fish dinner with lemon, capers and almonds. Recipe is from the newspaper."

Ingredients: salt & freshly ground black pepper, fish fillets...

"In this recipe, tilapia, haddock or sole fillets can be use. This recipe comes from the issue of March 2006 from Coup de Pouce."

Ingredients: cornmeal, dried dill...

"A puree of parsley and scallions mixed with lemon juice and oil both flavors the couscous and acts as a sauce for the fish. The taste of flat-leaf parsley really comes through if you use the flat-leaf variety. Any mild-tasting fish fillets will go well with the relatively delicate sauce. Try lake perch, whiting, croaker, drum, or bass, or of course,..."

Ingredients: cooking oil, couscous...

"Simple preparation for flounder or sole, with Parmesan cheese, lemon juice, butter, Worcestershire sauce, breadcrumbs and instant minced onion. From a Church cookbook called Favorite Recipes by St. Mary's Ladies Guild (Carpatho-Russian Orthodox) in Endicott, NY. Submitted by Betty Howrilka."

Ingredients: fish fillets, lemon juice...

"Il Giardino restaurant in Naples"

Ingredients: dried red pepper flakes, tilapia fillets...

"I made this up a couple weeks ago from other recipes. My hubby loved it!!"

Ingredients: dry mustard, eggs...

"A quick healthy meal perfect for the weekdays. Cut the fish into strips to present as "fish sticks" for the kids, or use whole fillets."

Ingredients: coriander, fish fillets...

"This is a good one for those of us who love lime, since that is the predominant flavor here. Use cod, flounder, or any firm white fish for this. I used Tilapia, and in place of the dried onion I used fresh. I served it with Mexican Tomato Rice and Beans. From Taste of Home's Quick Cooking (September/October 1999)."

Ingredients: pepper, ground cumin...

"Sauce can be used on grilled or steamed fish with excellent results."

Ingredients: cornstarch, eggs...

"Being such a mild fish, halibut needs something to make it interesting! This recipe is much healthier than coating the fish with batter & deep frying. The juices are so good on a side of plain steamed rice. You can substitute with other types of fish or different kinds of tomatoes - just adjust the cooking times. If pearl onions aren't available,..."

Ingredients: coarse salt, cracked black pepper...

"A dish from Bilbao, Spain. Garlic and chiles are sizzled in olive oil which is sprinkled over the mild white fish of your choice, along with sherry vinegar. This recipe is from the San Francisco Chronicle, 1/10/07. I haven't yet tried it."

Ingredients: sherry wine vinegar, dried red chilies...

"Delicate fish in a sweet, spicy curry, with a rich coconut base."

Ingredients: coconut milk, red jalapeno chiles...

"From Home Cookin' and can be used with any white fish fillets such as catfish, flounder, tilapia, etc."

Ingredients: cornmeal, dill, fish fillets...

"Epicurious. I will probably make this with tilapia."

Ingredients: canned vegetable broth, dried thyme...