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    We returned 5 recipes for...

    "fish" x

    "tilapia" x

    "orange-roughy" x

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    Recipe #99979

    Orange Roughy Fillets With Lemon Basil Butter
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    Found this in my local market and substituted the Orange Roughy with Tilapia. Excellent choice! I serve this with steamed asparagus over a bed of steamed...

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    Orange Roughy Fillets With Lemon Basil Butter
    By kitchendiva on September 16, 2004

    Recipe #99979

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    "Found this in my local market and substituted the Orange Roughy with Tilapia. Excellent choice! I serve this with steamed asparagus over a bed of steamed spinach."
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    Ingredients: dried basil, fresh basil...

    Rating: 85.00%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #270689

    Spicy Whitefish With Olives and Cherry Tomatoes
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    Il Giardino restaurant in Naples

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    Spicy Whitefish With Olives and Cherry Tomatoes
    By Chef Jeff Z on December 9, 2007

    Recipe #270689

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    "Il Giardino restaurant in Naples"
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    Ingredients: dried red pepper flakes, tilapia fillets...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #159628

    Fish Sauteed With Spicy Tomatoes and Olives
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    Another Epicurious Recipe.

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    Fish Sauteed With Spicy Tomatoes and Olives
    By Wendys Kitchen on March 13, 2006

    Recipe #159628

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    "Another Epicurious Recipe."
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    Ingredients: dry crushed red pepper, tilapia fillets...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #97104

    Crispy Oriental Fish Fillets
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    Sauce can be used on grilled or steamed fish with excellent results.

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    Crispy Oriental Fish Fillets
    By MsKittyKat on August 6, 2004

    Recipe #97104

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    "Sauce can be used on grilled or steamed fish with excellent results."
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    Ingredients: cornstarch, eggs...

    Rating: 60.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #233054

    Escoveitched Fish
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    Jamaican recipe, very popular dish for fish, which can be served for any of the three meals. "Escoveitch" comes from escabeche, Spanish for...

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    Escoveitched Fish
    By Manami on June 7, 2007

    Recipe #233054

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    "Jamaican recipe, very popular dish for fish, which can be served for any of the three meals. "Escoveitch" comes from escabeche, Spanish for "pickled." There are many variations of this Jamaican recipe, popular in Cayman too, that evolved from a centuries old Spanish and Portuguese method of preparing seafood and poultry. Tilapia..."
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    Ingredients: chayotes, tilapia fillets...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

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