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"This is a great and quick meal. Wow your guest, they will think that you have slaved over this for ages."

Ingredients: eggs, ginger, green onions...

"This is Diana Cherian P.'s recipe from the Thursday magazine."

Ingredients: coconut milk, curry leaves...

"This is a one of my favorite ways to eat cabbage. One of my childhood favorites too. Mom taught me how to make this wonderful dish. So hope you will enjoy it as much as I do."

Ingredients: canned tuna, green chilies...

"Really flavorful rice."

Ingredients: pepper, eggs, cooked rice...

"Did you know that legend has it that the house in which mint leaves are grown is always prosperous? I just learnt of this and wanted to share! This very interesting recipe is worth a try! Its from Anjali Vellody's FOOD column, Weekend. Enjoy!"

Ingredients: cumin powder, red chili powder...

"As a vital accompaniment to Nasi Lemak (spicy)."

Ingredients: bombay onion, prawn paste...

"This is this week's winning recipe from the Thursday magazine. It was submitted by Shashi Shetty!"

Ingredients: coriander seeds, fenugreek seeds...

"This is Hoorbanu Iqbal's recipe from the Thursday magazine. She is a wonderful cook with a very sweet smile that'll win your heart anytime and the magic in her fingers shows in her recipes and wonderful food!"

Ingredients: coriander leaves, cumin seeds...

"From the Weekend magazine, this is an Iftar special."

Ingredients: cumin seeds, tahini paste...