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    We returned 2 recipes for...

    "fish" x

    "halibut" x

    "quebec" x

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    This lightly spice seafood dish with a delicious creamy herbal sauce is a specialty of Three Small Rooms, an elegant spot for fine dining in downtown...

    Roasted Halibut With Tomato Cream Sauce

    Recipe #61383

    0 More Info
    "This lightly spice seafood dish with a delicious creamy herbal sauce is a specialty of Three Small Rooms, an elegant spot for fine dining in downtown Toronto.If you don't have "herbes de provence" in your pantry, make your own using one of the recipes posted on Zaar or use a mixture of your favourite herbs such as thyme, savoury, lavender..."
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    Ingredients: halibut fillets, shrimp...

    Rating: 97.80%;

    18 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #132606

    This recipe was prepared by Mario Martel with Carl Murray of L'Astral Restaurant in the Loews Le Concorde Hotel in Québec City. Don't overcook...

    1 More Info
    "This recipe was prepared by Mario Martel with Carl Murray of L'Astral Restaurant in the Loews Le Concorde Hotel in Québec City. Don't overcook the salmon. Cooking it slightly rare will give it a softer, more tender texture.The salsa can be served warm or cold and used with any fish. If salmon is too expensive, simply replace it with..."
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    Ingredients: corn kernels, salt & freshly ground black pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

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