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    We returned 5 recipes for...

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    Recipe #200832

    This recipe for rye bread makes a medium-sized, heavy loaf. It is great served with butter, mustard, and cold meats. It's also delicious when toasted...

    0 More Info
    Delicious German Rye Bread
    By wildschwein on December 17, 2006

    Recipe #200832

    "This recipe for rye bread makes a medium-sized, heavy loaf. It is great served with butter, mustard, and cold meats. It's also delicious when toasted in the morning, and spread with lashings of butter and honey. Mmmm!"
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    Ingredients: compressed yeast, rye meal...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 50 mins

    Recipe #235212

    A staple soup of Finland served with bread.

    1 More Info
    Finnish Style Mojakka
    By cookiedog on June 16, 2007

    Recipe #235212

    "A staple soup of Finland served with bread."
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    Ingredients: boneless beef roast, margarine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Posted for ZWT 6. Mushrooms in a cream sauce.

    Kanttarellikastike - Finnish Mushrooms

    Recipe #424049

    2 More Info
    "Posted for ZWT 6. Mushrooms in a cream sauce."
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    Ingredients: wild mushrooms, heavy cream...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #479957

    Inspired by a Bourdain show, this is a terrific tummy-warming meal for those cold, dreary days. Plunk everything in the crockpot in the morning and come...

    3 More Info
    Karelian Hot Pot -- Finnish Three-Meat Stew
    By Molly53 on May 25, 2012

    Recipe #479957

    "Inspired by a Bourdain show, this is a terrific tummy-warming meal for those cold, dreary days. Plunk everything in the crockpot in the morning and come home to a hot, hearty stew. Courtesy of Kari Diehl"
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    Ingredients: lamb stew meat, pork stew meat...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 6 hrs 20 mins

    Recipe #402404

    This Russian dish has many variations all around the Baltic. This recipe is the one most common to Finland. In fact, it could be considered a Finnish...

    4 More Info
    Koulebiaka (Rice and Salmon Pie)
    By Celticevergreen on December 3, 2009

    Recipe #402404

    "This Russian dish has many variations all around the Baltic. This recipe is the one most common to Finland. In fact, it could be considered a Finnish national dish. Serve with a green salad along with a sour cream and dill dressing."
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    Ingredients: egg yolks, eggs, fresh dill...

    Rating: 0.00%;

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    Prep Time:1 hrs 30 mins

    Total Time: 2 hrs 30 mins

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