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Recipe #200832
This recipe for rye bread makes a medium-sized, heavy loaf. It is great served with butter, mustard, and cold meats. It's also delicious when toasted...
"This recipe for rye bread makes a medium-sized, heavy loaf. It is great served with butter, mustard, and cold meats. It's also delicious when toasted in the morning, and spread with lashings of butter and honey. Mmmm!"View Full Recipe
Ingredients: compressed yeast, rye meal...
Prep Time:20 mins
Total Time: 3 hrs 50 mins
"A staple soup of Finland served with bread."View Full Recipe
Ingredients: boneless beef roast, margarine...
Prep Time:10 mins
Total Time: 3 hrs 10 mins
Posted for ZWT 6. Mushrooms in a cream sauce.
Recipe #424049
"Posted for ZWT 6. Mushrooms in a cream sauce."View Full Recipe
Ingredients: wild mushrooms, heavy cream...
Prep Time:10 mins
Total Time: 25 mins
Recipe #479957
Inspired by a Bourdain show, this is a terrific tummy-warming meal for those cold, dreary days. Plunk everything in the crockpot in the morning and come...
"Inspired by a Bourdain show, this is a terrific tummy-warming meal for those cold, dreary days. Plunk everything in the crockpot in the morning and come home to a hot, hearty stew. Courtesy of Kari Diehl"View Full Recipe
Ingredients: lamb stew meat, pork stew meat...
Prep Time:20 mins
Total Time: 6 hrs 20 mins
Recipe #402404
This Russian dish has many variations all around the Baltic. This recipe is the one most common to Finland. In fact, it could be considered a Finnish...
"This Russian dish has many variations all around the Baltic. This recipe is the one most common to Finland. In fact, it could be considered a Finnish national dish. Serve with a green salad along with a sour cream and dill dressing."View Full Recipe
Ingredients: egg yolks, eggs, fresh dill...
Prep Time:1 hrs 30 mins
Total Time: 2 hrs 30 mins
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