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"You'll want an avalanche of this delicious snow. This recipe was given to me by a friend, Anne. It was a highlight of the menu for my oldest daughter's 21st birthday. Very easy and quick to make. For those who use imperial measure, 500 grams is just over a pound."

Ingredients: egg whites, mint leaves...

"I found dessert this especially for the World Tour. It looks ridiculously delicious!"

Ingredients: farina, granulated sugar, salt...

"Is there a Zaar World Tour III in our future? Just in case, I'm posting this one as every region needs a good chocolate recipe. Quite different from most puddings as farina, not cornstarch is used as a thickening agent."

Ingredients: cocoa powder, farina, milk...

"This is a twist on the traditional way of serving cloudberries in Norway, I have added lavender and vanilla to enhance the ephemeral flavour of this delicate arctic berry. A member of the rose family, cloudberry bushes produce delicious yellow/orange berries that are highly prized in Scandinavia. Smaller than blackberries and raspberries, cloudberries..."

Ingredients: lavender, cloudberries...

"Known in Finnish as Mansikkalumi, this is similar in texture to a mousse. It is quite simple to prepare and very light in texture, making it an excellent finish to a big meal."

Ingredients: egg whites, gelatin...

"Submitted by the Nav Jiwan International Tea Room for the Extending the Table cookbook. This is known as Vatkattu Marjapuuro in Finland. It is often made with lingonberries which are plentiful there. You can also use apple, strawberry or raspberry juice + 1 Tablespoon lemon juice in place of the cranberry juice."

Ingredients: cranberry juice, sugar...

"Probably more favored by older generation Finns, this recipe was found in The Finnish Cookbook, 1964."

Ingredients: cornstarch, cranberry juice...