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"This is a traditional Finnish home food using beef liver. Incredients may sound a bit odd, but especially if you like liver it's very nice."

Ingredients: eggs, marjoram, milk...

"Absolutely delicious! It's what I make when I want creamy cabbage rolls, but is much easier to make. Good for potlucks! Adapted from a recipe from "The Finnish Cookbook" by Beatrice A. Ojakangas."

Ingredients: dark corn syrup, eggs...

"This recipe is from Allrecipes and after such great reviews there, I can't wait to try it. I'm posting it here for the Zaar World Tour 6."

Ingredients: ground allspice, eggs, milk...

Ingredients: cream, pan juices, lean beef...

"From Finland posted for ZWT6"

Ingredients: lingonberries, top round beef...

"Growing up as a young girl, my best friend's mom would make these. She was born in Finland and came over to America as a young girl and was raised in Ishpeming, Michigan. The family migrated out west after she married and had her own family. Her kitchen always had the most wonderful aroma of good things baking. Her pasties and braided bread were..."

Ingredients: ground lean pork, rutabagas...

Ingredients: cream, eggs, fat...

"This is from "The Best of Finnish Cooking." The author wanted to put together all of her Finnish recipes so that her sons could continue the family traditions and have those wonderful things to eat. This soup is a specialty of Western Finland. I haven't made it yet. Times are just guesstimates because I have no idea how long it would..."

Ingredients: dried marjoram, rutabagas...

"A staple soup of Finland served with bread."

Ingredients: boneless beef roast, margarine...

"Posted foe Zaar World Tour II, 2006"

Ingredients: lamb shoulder, lean beef round...

"This is quintessential Finnish home food. Kids love this with ketchup."

Ingredients: eggs, milk, onions...

"Although this is hamburger type food, typically it wouldn't be served in a bun, but with mashed potatoes."

Ingredients: sparkling water, eggs, honey...

"A Finnish delight."

Ingredients: ground veal, eggs, milk...

"This is from "Best of Finnish Cooking", which holds the author's Finnish recipes for her sons, so that they can always have these dishes. I haven't tried this yet. The only other recipe that uses allspice and heavy cream had cumin in it, which isn't Finnish at all. This dish is often served with browned rutabagas and boiled..."

Ingredients: pepper, ground allspice...