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I love mashed potatoes, but I've never tried them quite like this! I found this recipe at potatopatchrecipes.com and added it for Zaar World Tour...
Recipe #427796
"I love mashed potatoes, but I've never tried them quite like this! I found this recipe at potatopatchrecipes.com and added it for Zaar World Tour 6."View Full Recipe
Ingredients: rutabagas, dried thyme...
Prep Time:25 mins
Total Time: 1 hrs 30 mins
An easy and delightful recipe that makes an elegant starter for a festive cocktail party - served with vodka of course! If caviar is hard to source or...
Recipe #427773
Recipe #427773
"An easy and delightful recipe that makes an elegant starter for a festive cocktail party - served with vodka of course! If caviar is hard to source or is expensive, lumpfish roe can be used. I see this being served for a Midsummer party in honour of the lands of the midnight sun, with assorted vodka cocktails! This festive and very special appetiser..."View Full Recipe
Ingredients: chives, dill, red caviar...
Prep Time:20 mins
Total Time: 30 mins
Dijon crusted Pork Loin with Cognac Shallot Cream Sauce(makes enough for 2 people)
Recipe #327793
"Dijon crusted Pork Loin with Cognac Shallot Cream Sauce(makes enough for 2 people)"View Full Recipe
Ingredients: cognac, salt & fresh ground pepper...
Prep Time:10 mins
Total Time: 30 mins
Posted for ZWT 6. Mushrooms in a cream sauce.
Recipe #424049
"Posted for ZWT 6. Mushrooms in a cream sauce."View Full Recipe
Ingredients: wild mushrooms, heavy cream...
Prep Time:10 mins
Total Time: 25 mins
A Finnish cocktail from LCBO's website.
If you can't find creme de cassis you could use this recipe found on Recipezaar: recipe#183432
Recipe #424478
"A Finnish cocktail from LCBO's website.View Full Recipe
If you can't find creme de cassis you could use this recipe found on Recipezaar: recipe#183432"
Ingredients: creme de cassis, grapefruit juice...
Prep Time:5 mins
Total Time: 5 mins
This is a twist on the traditional way of serving cloudberries in Norway, I have added lavender and vanilla to enhance the ephemeral flavour of this...
Recipe #235233
"This is a twist on the traditional way of serving cloudberries in Norway, I have added lavender and vanilla to enhance the ephemeral flavour of this delicate arctic berry. A member of the rose family, cloudberry bushes produce delicious yellow/orange berries that are highly prized in Scandinavia. Smaller than blackberries and raspberries, cloudberries..."View Full Recipe
Ingredients: lavender, cloudberries...
Prep Time:5 mins
Total Time: 5 mins
"Posted for ZWT 6."View Full Recipe
Ingredients: Cointreau liqueur, egg whites...
Prep Time:10 mins
Total Time: 35 mins
Recipe #402404
This Russian dish has many variations all around the Baltic. This recipe is the one most common to Finland. In fact, it could be considered a Finnish...
"This Russian dish has many variations all around the Baltic. This recipe is the one most common to Finland. In fact, it could be considered a Finnish national dish. Serve with a green salad along with a sour cream and dill dressing."View Full Recipe
Ingredients: egg yolks, eggs, fresh dill...
Prep Time:1 hrs 30 mins
Total Time: 2 hrs 30 mins
Recipe #267818
The recipe comes from a Finnish cookbook. The dessert is light, delicious and scores high in presentation. Can be prepared also in individual cups.
"The recipe comes from a Finnish cookbook. The dessert is light, delicious and scores high in presentation. Can be prepared also in individual cups."View Full Recipe
Ingredients: eggs, orange Jell-O, gelatin...
Prep Time:30 mins
Total Time: 30 mins
Recipe #424123
ZWT6 Scandinavia. It's really such a simple salad that this is where the quality of the ingredients is so important – and getting the slicing thin...
"ZWT6 Scandinavia. It's really such a simple salad that this is where the quality of the ingredients is so important – and getting the slicing thin enough so that there's a bit of refinement to it. Recipe from Blanche Vaughan former Moro and River Cafe cook on http://www.guardian.co.uk."View Full Recipe
Ingredients: pickled herring, Dijon mustard...
Prep Time:15 mins
Total Time: 35 mins
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