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"This evolved over many a warm summer night in Brisbane. I take it to parties and it's always gobbled up immediately!"

Ingredients: dried tubular pasta, fresh basil leaves...

"Found this recipe in a Swedish food magazine. It makes a very nice appetizer for 8 or a light lunch for 4. It is not the usual pasta shell recipe out of the oven with tomato sauce and such. This is eaten cold, like a pasta salad. It also makes a very nice addition to a buffet table."

Ingredients: cucumbers, pasta shells, honey...

"I just found this on Recipegoldmine.com. Haven't made this yet, but they sound like an incredible appetizer for a cookout or picnic. Prep time includes 2 hour chilling time."

Ingredients: cucumbers, fresh basil...

"This beautiful appetizer consists of an Italian chopped salad that is mounded into cooked pasta shells. It can be made up to four hours ahead and the romaine salad will remain crispy for serving.
Note: To give proper credit, this is an adaptation of Italian Chopped Salad in Shells, which uses chicken as a main ingredient. In the version I am posting, the chicken..."

Ingredients: cucumbers, feta cheese...

"I love these! They are not what people are expecting of a stuffed shell so everyone talks about them when Iput out the finger food."

Ingredients: jumbo pasta shells, green peppers...

"Go ahead and say that 3 times fast! LOL! 0)
Here you have have a spicy salad stuffed into jumbo pasta shells made easy for fun finger food."

Ingredients: chipotle peppers, cucumbers...

"Cool way to present individual salad servings. Great for parties and picnics."

Ingredients: jumbo pasta shells, green onions...