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    Bit like a pizza casserole but this has a crust so theoretically you could pick it up and eat it like regular pizza, but half of the toppings would probably...

    Really Deep Dish Pizza (Cake Pan Pizza)

    Recipe #112643

    0 More Info
    Really Deep Dish Pizza (Cake Pan Pizza)
    By littleturtle on March 4, 2005

    Recipe #112643

    "Bit like a pizza casserole but this has a crust so theoretically you could pick it up and eat it like regular pizza, but half of the toppings would probably slide off. The toppings listed are mostly suggestions try it this way or using your favorite toppings instead."
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    Ingredients: warm water, milk...

    Rating: 90.00%;

    14 Reviews

    Prep Time:24 mins

    Total Time: 44 mins

    Recipe #218276

    I found this recipe years ago and it's still one of DH's favorite dishes and it's very easy to make.

    1 More Info
    Turkey-Pesto Calzone
    By littleturtle on March 22, 2007

    Recipe #218276

    "I found this recipe years ago and it's still one of DH's favorite dishes and it's very easy to make."
    View Full Recipe

    Ingredients: pizza dough, turkey breast...

    Rating: 97.20%;

    14 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    From Southern Living. Great as a snack, lunch or light dinner.

    Italian Club Sandwich

    Recipe #376903

    2 More Info
    Italian Club Sandwich
    By gailanng on June 12, 2009

    Recipe #376903

    "From Southern Living. Great as a snack, lunch or light dinner."
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    Ingredients: romaine lettuce leaves, bologna...

    Rating: 97.60%;

    8 Reviews

    Prep Time:25 mins

    Total Time: 31 mins

    We often have pizza nights and our guests are encouraged to tell us in advance their favourite topping so we can shop up. I have a whole bench with different...

    Pizza Topping - Smoked Salmon Pizza

    Recipe #256517

    3 More Info
    Pizza Topping - Smoked Salmon Pizza
    By Chef floWer on October 1, 2007

    Recipe #256517

    "We often have pizza nights and our guests are encouraged to tell us in advance their favourite topping so we can shop up. I have a whole bench with different toppings and already made bases, we use Recipe #256080, our guests then dress their own pizza. We have come up with really good flavours and some flavours that are only meant to be made once...."
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    Ingredients: prepared pizza crust, dried basil...

    Rating: 100.00%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe from Diabetes Cookbook for Dummies. This is such a tasty appetizer. My dear husband made it for me and it was "to die for"

    Feta Bruschetta

    Recipe #60139

    4 More Info
    Feta Bruschetta
    By Tish on April 18, 2003

    Recipe #60139

    "Recipe from Diabetes Cookbook for Dummies. This is such a tasty appetizer. My dear husband made it for me and it was "to die for""
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    Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

    Rating: 96.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    Found this in Lidia Italy at Home, and it looks easy so how can it be bad with these ingredients? For a taste of it on a bruschetta grill slices of country...

    Chickpea and Tuna Salad

    Recipe #172858

    5 More Info
    Chickpea and Tuna Salad
    By Manami on June 16, 2006

    Recipe #172858

    "Found this in Lidia Italy at Home, and it looks easy so how can it be bad with these ingredients? For a taste of it on a bruschetta grill slices of country bread. Allow for cooling time. Update - I made this again the other night and use crushed red pepper flakes instead of black pepper and I too reduced the amount of oil that I used.Also, served it..."
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    Ingredients: fresh Italian parsley, fresh ground black pepper...

    Rating: 96.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    This is the pizza I make the most often at home. It has a thin pizza crust base, which we all prefer, and all our favourite toppings! Try to use high...

    Auberge Chorizo, Goat's Cheese and Onion Pizza - Thin Crust

    Recipe #255453

    6 More Info
    "This is the pizza I make the most often at home. It has a thin pizza crust base, which we all prefer, and all our favourite toppings! Try to use high quality Chorizo sausage for this; also, fresh goat's cheese without a rind is the best. When I have time, I like to caramelise the onions first by frying them in a couple of teaspoons of olive oil..."
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    Ingredients: fresh ground black pepper, dry yeast...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 32 mins

    I made this for one of the RSC contest and never posted it. This is full of goodness from the Artichokes, pine nuts, sun dried tomatoes, shallots and...

    Gourmet Pizza

    Recipe #296586

    7 More Info
    Gourmet Pizza
    By Rita~ on April 4, 2008

    Recipe #296586

    "I made this for one of the RSC contest and never posted it. This is full of goodness from the Artichokes, pine nuts, sun dried tomatoes, shallots and herbs.
    This can be put together very quickly with jarred ingredients from the pantry and fridge."
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    Ingredients: marinated artichokes, olive oil...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #74954

    My husband won a pizza contest with this pizza from Jane Brody who got it from Pizzapiazza in Lower Manhattan. He won for best tasting AND best looking...

    8 More Info
    Deep-Dish Spinach Pizza
    By sugarpea on November 1, 2003

    Recipe #74954

    "My husband won a pizza contest with this pizza from Jane Brody who got it from Pizzapiazza in Lower Manhattan. He won for best tasting AND best looking pizza. Hard to believe when in competition with other cheese and meat-loaded pies. This one is full of vegetables with low-fat cheeses and homemade sauce in a whole wheat crust. Baked in a springform..."
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    Ingredients: cornmeal, fresh ground black pepper...

    Rating: 100.00%;

    3 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 25 mins

    This is Rachael Ray's and it is fabulous! It is for serious garlic lovers only. Serve it at your next party and watch it disappear!

    Garlic Lover's Shrimp

    Recipe #143779

    9 More Info
    Garlic Lover's Shrimp
    By Little Bee on November 3, 2005

    Recipe #143779

    "This is Rachael Ray's and it is fabulous! It is for serious garlic lovers only. Serve it at your next party and watch it disappear!"
    View Full Recipe

    Ingredients: coarse salt, cracked black pepper...

    Rating: 86.60%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    A fast, tasty and healthy way to satisfy a taste for pizza or serve a fun no-cook hors d'oeuvre. Inspired by a late night pregnancy craving!

    Pizza Crackers

    Recipe #105490

    10 More Info
    Pizza Crackers
    By Picholine on December 6, 2004

    Recipe #105490

    "A fast, tasty and healthy way to satisfy a taste for pizza or serve a fun no-cook hors d'oeuvre. Inspired by a late night pregnancy craving!"
    View Full Recipe

    Ingredients: dried oregano, garlic powder...

    Rating: 86.60%;

    3 Reviews

    Prep Time:1 mins

    Total Time: 1 mins

    It is fresh fig season! Tender figs and succulent pork need I say more!

    Pork Tenderloin and Fig Kebabs

    Recipe #238683

    11 More Info
    Pork Tenderloin and Fig Kebabs
    By Rita~ on July 4, 2007

    Recipe #238683

    "It is fresh fig season! Tender figs and succulent pork need I say more!"
    View Full Recipe

    Ingredients: Dijon mustard, seasoned rice vinegar...

    Rating: 86.60%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 18 mins

    A wonderful appetizer to prepare when you are in a hurry - use a rotisserie chicken from the deli. A Giada De Laurentiis recipe from Everyday Italian....

    Apricot and Chicken Bruschetta

    Recipe #344062

    12 More Info
    Apricot and Chicken Bruschetta
    By Manami on December 17, 2008

    Recipe #344062

    "A wonderful appetizer to prepare when you are in a hurry - use a rotisserie chicken from the deli. A Giada De Laurentiis recipe from Everyday Italian. These are so good & come together very easily! I prefer using white meat chicken but any that you like is fine. :)"
    View Full Recipe

    Ingredients: extra virgin olive oil, ciabatta...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Taste it and you'll love it! Prepared in the Bread machine and bake in the oven. The herb topping is Dried Blend of Aromatic Herbs, Onions, Garlic it really makes it!

    Aromatic Herbed Bread Filled With Prosciutto

    Recipe #210458

    13 More Info
    Aromatic Herbed Bread Filled With Prosciutto
    By Rita~ on February 10, 2007

    Recipe #210458

    "Taste it and you'll love it! Prepared in the Bread machine and bake in the oven. The herb topping is Dried Blend of Aromatic Herbs, Onions, Garlic it really makes it!"
    View Full Recipe

    Ingredients: fast rising yeast, warm water...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 3 hrs 5 mins

    There are many pesto recipes here use your favorite, store bought or try my Pesto
    Also buy or use your favorite recipe for sundried tomatoes...

    Brie Topped With Pesto and Sun-Dried Tomatoes

    Recipe #209744

    14 More Info
    Brie Topped With Pesto and Sun-Dried Tomatoes
    By Rita~ on February 6, 2007

    Recipe #209744

    "There are many pesto recipes here use your favorite, store bought or try my Pesto
    Also buy or use your favorite recipe for sundried tomatoes on oil or try Recipe #57884
    Be sure they are plump and tender and not rubber.
    I served with my Peppercorn Pepperoni with Cheese Bread"
    View Full Recipe

    Ingredients: brie cheese, sun-dried tomatoes packed in oil...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

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