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    We returned 24 recipes for...

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    Low fat--High taste! So easy to make. These make great appys with low fat ranch or blue cheese dressing.

    Zesty Baked Fries

    Recipe #26398

    0 More Info
    Zesty Baked Fries
    By MizzNezz on April 25, 2002

    Recipe #26398

    "Low fat--High taste! So easy to make. These make great appys with low fat ranch or blue cheese dressing."
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    Ingredients: garlic powder, olive oil...

    Rating: 91.60%;

    33 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    The is THE BEST gluten-free pizza crust!!! A terrific solution for those of us who have been deprived of restaurant pizza. I top this crust with garlic...

    Gluten Free - Thin Pizza Crust

    Recipe #49554

    1 More Info
    Gluten Free - Thin Pizza Crust
    By ukichix on December 22, 2002

    Recipe #49554

    "The is THE BEST gluten-free pizza crust!!! A terrific solution for those of us who have been deprived of restaurant pizza. I top this crust with garlic butter, parmesan & mozzarella cheeses and have garlic bread! This crust turns out best when made on a pizza stone."
    View Full Recipe

    Ingredients: cornmeal, rice flour...

    Rating: 88.40%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    I found this recipe in a bread machine book that I received for my birthday from my mother last year.
    If your machine has instuctions that the yeast...

    Abm Italian Breadsticks- Grissini

    Recipe #155405

    2 More Info
    Abm Italian Breadsticks- Grissini
    By Pets'R'us on February 10, 2006

    Recipe #155405

    "I found this recipe in a bread machine book that I received for my birthday from my mother last year.
    If your machine has instuctions that the yeast should be placed in the pan first then reverse the order in which you add the liquid and dry ingredients."
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    Ingredients: dried yeast, coarse sea salt...

    Rating: 100.00%;

    4 Reviews

    Prep Time:40 mins

    Total Time: 2 hrs 40 mins

    Recipe #37429

    Ammogghui is a Scilian tomato sauce that has been made to accompany fish and beef for centuries.The original sauce was made with roasted tomatoes, garlic...

    3 More Info
    Bruschetta With Ammogghiu Sauce - Sicilian
    By Lorac on August 16, 2002

    Recipe #37429

    "Ammogghui is a Scilian tomato sauce that has been made to accompany fish and beef for centuries.The original sauce was made with roasted tomatoes, garlic and first cold pressed extra virgin olive oil. Posted by request."
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    Ingredients: extra virgin olive oil, fresh basil leaves...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #177296

    Who doesn't love squid covered in breadcrumbs, it is perfect for an entry

    4 More Info
    Calamari
    By Perfect Pixie on July 12, 2006

    Recipe #177296

    "Who doesn't love squid covered in breadcrumbs, it is perfect for an entry"
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    Ingredients: dry breadcrumbs, eggs, milk...

    Rating: 100.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 26 mins

    Recipe #156208

    Provided by: www.cookiesfromitaly.com

    5 More Info
    Clams Oreganata
    By Phil Franco on February 15, 2006

    Recipe #156208

    "Provided by: www.cookiesfromitaly.com"
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    Ingredients: extra virgin olive oil, fresh oregano...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 17 mins

    Recipe #13787

    it is soooo tasty...... can't get enough

    6 More Info
    stephanie's bruschetta
    By stephanie on November 6, 2001

    Recipe #13787

    "it is soooo tasty...... can't get enough"
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    Ingredients: pepper, French bread...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    Recipe #300987

    This is focaccia as we adore it!

    7 More Info
    Vegan Focaccia
    By Chef Lorenza on April 28, 2008

    Recipe #300987

    "This is focaccia as we adore it!"
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    Ingredients: fresh tomatoes, warm water...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 45 mins

    Recipe #96198

    You just have to try them :)

    8 More Info
    Parmesan Fried Mushrooms
    By MizEmerilLagasse on July 23, 2004

    Recipe #96198

    "You just have to try them :)"
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    Ingredients: cremini mushrooms, oil...

    Rating: 72.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #53570

    This is a recipe that comes from my late Uncle Red. I wanted to post this in honor of him. I saw that there were no recipes for zeppole and I knew he...

    9 More Info
    Zeppole
    By Pooka on February 5, 2003

    Recipe #53570

    "This is a recipe that comes from my late Uncle Red. I wanted to post this in honor of him. I saw that there were no recipes for zeppole and I knew he had one. I called my cousin for the recipe and posted it here to share with everyone."
    View Full Recipe

    Ingredients: confectioners' sugar, dry yeast...

    Rating: 80.00%;

    3 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 35 mins

    This is a great party dish. Everyone can pick their favorite. Fun and delicious. Sometimes I even add fruit pieces.

    Tempura

    Recipe #24259

    10 More Info
    Tempura
    By MizzNezz on April 2, 2002

    Recipe #24259

    "This is a great party dish. Everyone can pick their favorite. Fun and delicious. Sometimes I even add fruit pieces."
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    Ingredients: egg yolks, oil, water...

    Rating: 80.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Speciality of the Restaurante San Giorgio in Turin, Piemonte, Italia and from a clipping in my grandmother's recipe box.

    Antipasto of Asparagus With Freshly Grated Parmigiano Cheese

    Recipe #306113

    11 More Info
    "Speciality of the Restaurante San Giorgio in Turin, Piemonte, Italia and from a clipping in my grandmother's recipe box."
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    Ingredients: extra virgin olive oil, red leaf lettuce...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    In this bread I used Winey Garlic - Oven or Crock Pot and Fat Free (made in a crockpot). This is very easy and oh so tasty!!!! Be sure to have help eating this or you'll eat the...

    Roasted Garlic Rosemary Focaccia

    Recipe #206204

    12 More Info
    Roasted Garlic Rosemary Focaccia
    By Rita~ on January 18, 2007

    Recipe #206204

    "In this bread I used Winey Garlic - Oven or Crock Pot and Fat Free (made in a crockpot). This is very easy and oh so tasty!!!! Be sure to have help eating this or you'll eat the whole thing!"
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    Ingredients: coarse salt, bread machine quick-acting active dry yeast...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #37107

    This recipe is adapted from "The Talisman Italian Cookbook" by Ada Boni, which is the English translation of the Italian "Talismano della...

    13 More Info
    Biscotti Ai Pignoli (Pine Nut Cookies)
    By Nicole Isabella on August 13, 2002

    Recipe #37107

    "This recipe is adapted from "The Talisman Italian Cookbook" by Ada Boni, which is the English translation of the Italian "Talismano della felicita'". This is a classic Italian cookie, which means that it isn't soft and chewy. Rather, it is a bit crisp and meant to be eaten with a warm beverage (coffee, tea, hot milk etc.)..."
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    Ingredients: fresh lemon rind, eggs...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #347934

    For a great summery nibble try this piquant and colourful bruschetta.

    14 More Info
    Bruschetta Puttanesca
    By English_Rose on January 7, 2009

    Recipe #347934

    "For a great summery nibble try this piquant and colourful bruschetta."
    View Full Recipe

    Ingredients: pitted black olives, lemon wedges...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

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