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    This is a great late night snack or party spread! It comes from Taste of Home magazine.

    Pepperoni Pizza Spread

    Recipe #78575

    0 More Info
    Pepperoni Pizza Spread
    By keen5 on December 11, 2003

    Recipe #78575

    "This is a great late night snack or party spread! It comes from Taste of Home magazine."
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    Ingredients: crackers, mushroom stems and pieces...

    Rating: 98.80%;

    16 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #60826

    Another web find. This biscotti has a fresh taste with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty. The combination...

    1 More Info
    Spring Biscotti
    By kcdelong on April 23, 2003

    Recipe #60826

    "Another web find. This biscotti has a fresh taste with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty. The combination of flavors is perfect. You may want to add some orange extract or doubled the vanilla extract, or even use some lemon extract. You may need to adjust your oven temperature depending on what type..."
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    Ingredients: dried cranberries, egg whites...

    Rating: 96.20%;

    16 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 10 mins

    From Southern Living. Great as a snack, lunch or light dinner.

    Italian Club Sandwich

    Recipe #376903

    2 More Info
    Italian Club Sandwich
    By gailanng on June 12, 2009

    Recipe #376903

    "From Southern Living. Great as a snack, lunch or light dinner."
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    Ingredients: romaine lettuce leaves, bologna...

    Rating: 97.60%;

    8 Reviews

    Prep Time:25 mins

    Total Time: 31 mins

    I love the honey flavor of these biscotti as much the almond aroma while they bake. Based on "Biscotti Napoletani" from Nick Malgieri's...

    Honey Almond Biscotti

    Recipe #68711

    3 More Info
    Honey Almond Biscotti
    By TommyGato on August 11, 2003

    Recipe #68711

    "I love the honey flavor of these biscotti as much the almond aroma while they bake. Based on "Biscotti Napoletani" from Nick Malgieri's book, Great Italian Desserts, the three flavoring ingredients are just honey-almond-cinnamon. They're wonderful in this pure form but I mention the optional ingredients since they please my American..."
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    Ingredients: cinnamon, honey, salt...

    Rating: 100.00%;

    7 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    We often have pizza nights and our guests are encouraged to tell us in advance their favourite topping so we can shop up. I have a whole bench with different...

    Pizza Topping - Smoked Salmon Pizza

    Recipe #256517

    4 More Info
    Pizza Topping - Smoked Salmon Pizza
    By Chef floWer on October 1, 2007

    Recipe #256517

    "We often have pizza nights and our guests are encouraged to tell us in advance their favourite topping so we can shop up. I have a whole bench with different toppings and already made bases, we use Pizza Dough (For Bread Machine), our guests then dress their own pizza. We have come up with really good flavours and some flavours that are only meant to be made once...."
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    Ingredients: prepared pizza crust, dried basil...

    Rating: 100.00%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    In stead of using cranberries use dried cherries for Almond-Cherry Biscotti's. This biscotti recipe is posted by request, I have not made this one...

    Almond-Cranberry Biscotti

    Recipe #58205

    5 More Info
    Almond-Cranberry Biscotti
    By Barb Gertz on April 4, 2003

    Recipe #58205

    "In stead of using cranberries use dried cherries for Almond-Cherry Biscotti's. This biscotti recipe is posted by request, I have not made this one yet. recipe comes from Plumercrest Bed and Breakfast.(I would watch the bake time it seems long)"
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    Ingredients: dried cherries, dried cranberries...

    Rating: 83.40%;

    6 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 25 mins

    Biscotti is used to describe a long, dry, hard twice baked cookie with a curved top and a flat bottom designed for dunking into wine or coffee. The name...

    Chocolate Hazelnut Biscotti

    Recipe #60134

    6 More Info
    Chocolate Hazelnut Biscotti
    By Barb Gertz on April 18, 2003

    Recipe #60134

    "Biscotti is used to describe a long, dry, hard twice baked cookie with a curved top and a flat bottom designed for dunking into wine or coffee. The name biscotti is derived from 'bis' meaning twice in Italian and 'cotto' meaning baked or cooked. These are very nice glazed or dipped in white chocolate. Enjoy. Don't let all the steps..."
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    Ingredients: eggs, hazelnuts...

    Rating: 93.40%;

    6 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    An unexpected delight! A good diversion from the usual desserts from The Food Network's "Everyday Italian". Literally a dessert sandwich!

    Chocolate-Strawberry Panini

    Recipe #151869

    7 More Info
    Chocolate-Strawberry Panini
    By Adopted Parisian on January 17, 2006

    Recipe #151869

    "An unexpected delight! A good diversion from the usual desserts from The Food Network's "Everyday Italian". Literally a dessert sandwich!"
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    Ingredients: butter-flavored cooking spray, fresh strawberries...

    Rating: 100.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 12 mins

    I have always loved eclairs and what could be bad with a tiramisu eclair? Found in Southern Living Magazine, September 2003.

    Mini Tiramisu Eclairs

    Recipe #155902

    8 More Info
    Mini Tiramisu Eclairs
    By Manami on February 13, 2006

    Recipe #155902

    "I have always loved eclairs and what could be bad with a tiramisu eclair? Found in Southern Living Magazine, September 2003."
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    Ingredients: chocolate syrup, cream cheese...

    Rating: 100.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 22 mins

    Yummy! This recipe was adapted from one published in Relish magazine, which comes as an insert in our local newspaper. Their suggestion of adding sautéed...

    Red Pepper, Egg and Provolone Panini

    Recipe #224587

    9 More Info
    Red Pepper, Egg and Provolone Panini
    By GaylaJ on April 25, 2007

    Recipe #224587

    "Yummy! This recipe was adapted from one published in Relish magazine, which comes as an insert in our local newspaper. Their suggestion of adding sautéed or grilled red onion slices for variety sounds good, too."
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    Ingredients: fresh ground black pepper, dried oregano...

    Rating: 92.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #80934

    I served these bite sized sandwiches as one of the appetizers for our Thanksgiving meal this year, and it went over VERY well. This is actually a variation...

    10 More Info
    Spicy Tuscan Ciabatta
    By Kozmic Blues on January 13, 2004

    Recipe #80934

    "I served these bite sized sandwiches as one of the appetizers for our Thanksgiving meal this year, and it went over VERY well. This is actually a variation of a recipe from Whole Foods, that came in a holiday appetizer flyer they had in the store. The possibilities for the types of cold cuts you use here is endless. Please feel free to try any combo..."
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    Ingredients: mixed greens, extra virgin olive oil...

    Rating: 92.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    This is the pizza I make the most often at home. It has a thin pizza crust base, which we all prefer, and all our favourite toppings! Try to use high...

    Auberge Chorizo, Goat's Cheese and Onion Pizza - Thin Crust

    Recipe #255453

    11 More Info
    "This is the pizza I make the most often at home. It has a thin pizza crust base, which we all prefer, and all our favourite toppings! Try to use high quality Chorizo sausage for this; also, fresh goat's cheese without a rind is the best. When I have time, I like to caramelise the onions first by frying them in a couple of teaspoons of olive oil..."
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    Ingredients: fresh ground black pepper, dry yeast...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 32 mins

    This is a wonderful appetizer of Sweet juicy figs stuffed with a mixture of cream cheese, pine nuts, honey and the magic ingredient Amarula Cream Liqueur...

    Fresh Figs Stuffed and Wrapped With Prosciutto

    Recipe #186844

    12 More Info
    Fresh Figs Stuffed and Wrapped With Prosciutto
    By Rita~ on September 18, 2006

    Recipe #186844

    "This is a wonderful appetizer of Sweet juicy figs stuffed with a mixture of cream cheese, pine nuts, honey and the magic ingredient Amarula Cream Liqueur (Bailey 's can be used in it's place. Then lovingly wrapped in Proscuitto!"
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    Ingredients: cream cheese, honey, pine nuts...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    This is great using Banana Capsicum ( basically a small banana shaped red capsicum that looks exactly like a huge chili) as I find that the usual sized...

    Amazing Stuffed Capsicum

    Recipe #99563

    13 More Info
    Amazing Stuffed Capsicum
    By Caithi Romeo on September 9, 2004

    Recipe #99563

    "This is great using Banana Capsicum ( basically a small banana shaped red capsicum that looks exactly like a huge chili) as I find that the usual sized capsicums are a little too much. Anyway, a great recipe!"
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    Ingredients: banana peppers, garlic...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #90922

    Sauted shrimp in a garlic/onion butter and white wine sauce, poured over crunchy bread with olives, green onions and tomatoes to garnish. Who wouldn't...

    14 More Info
    Sicilian Scampi (olive Garden Style)
    By Narshmellow on May 10, 2004

    Recipe #90922

    "Sauted shrimp in a garlic/onion butter and white wine sauce, poured over crunchy bread with olives, green onions and tomatoes to garnish. Who wouldn't like it? It's my brother's favorite item at the Olive Garden, I've never had it but fooling around in the kitchen he said it was very close to the actual thing. I like it, so yay me! I..."
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    Ingredients: garlic, green onions, ciabatta...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

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