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Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics.
Recipe #117061
"Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics."View Full Recipe
Ingredients: cider vinegar, pepper...
Prep Time:15 mins
Total Time: 15 mins
Recipe #60826
Another web find. This biscotti has a fresh taste with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty. The combination...
"Another web find. This biscotti has a fresh taste with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty. The combination of flavors is perfect. You may want to add some orange extract or doubled the vanilla extract, or even use some lemon extract. You may need to adjust your oven temperature depending on what type..."View Full Recipe
Ingredients: dried cranberries, egg whites...
Prep Time:25 mins
Total Time: 1 hrs 10 mins
Recipe #23214
This is my favorite cut-out cookie recipe. The kids love to make lots of different shapes.
"This is my favorite cut-out cookie recipe. The kids love to make lots of different shapes."View Full Recipe
Ingredients: eggs, sugar, flour...
Prep Time:11 mins
Total Time: 21 mins
In stead of using cranberries use dried cherries for Almond-Cherry Biscotti's. This biscotti recipe is posted by request, I have not made this one...
Recipe #58205
"In stead of using cranberries use dried cherries for Almond-Cherry Biscotti's. This biscotti recipe is posted by request, I have not made this one yet. recipe comes from Plumercrest Bed and Breakfast.(I would watch the bake time it seems long)"View Full Recipe
Ingredients: dried cherries, dried cranberries...
Prep Time:20 mins
Total Time: 1 hrs 25 mins
Biscotti is used to describe a long, dry, hard twice baked cookie with a curved top and a flat bottom designed for dunking into wine or coffee. The name...
Recipe #60134
"Biscotti is used to describe a long, dry, hard twice baked cookie with a curved top and a flat bottom designed for dunking into wine or coffee. The name biscotti is derived from 'bis' meaning twice in Italian and 'cotto' meaning baked or cooked. These are very nice glazed or dipped in white chocolate. Enjoy. Don't let all the steps..."View Full Recipe
Ingredients: eggs, hazelnuts...
Prep Time:30 mins
Total Time: 2 hrs
Yummy! This recipe was adapted from one published in Relish magazine, which comes as an insert in our local newspaper. Their suggestion of adding sautéed...
Recipe #224587
"Yummy! This recipe was adapted from one published in Relish magazine, which comes as an insert in our local newspaper. Their suggestion of adding sautéed or grilled red onion slices for variety sounds good, too."View Full Recipe
Ingredients: fresh ground black pepper, dried oregano...
Prep Time:5 mins
Total Time: 15 mins
Recipe #78101
You can make orange biscotti by substituting the lemon zest and extract with orange.
"You can make orange biscotti by substituting the lemon zest and extract with orange."View Full Recipe
Ingredients: eggs, lemon extract, milk...
Prep Time:10 mins
Total Time: 50 mins
Recipe #143843
From Everyday Food October 2005. Allow extra time for cooling.
"From Everyday Food October 2005. Allow extra time for cooling."View Full Recipe
Ingredients: crystallized ginger, eggs...
Prep Time:30 mins
Total Time: 1 hrs 20 mins
Filling can vary--use what you have at hand. Great snack.
Recipe #21556
"Filling can vary--use what you have at hand. Great snack."View Full Recipe
Ingredients: mozzarella cheese, pepperoni...
Prep Time:10 mins
Total Time: 25 mins
Recipe #359209
This easy, cheesy, parsley-flecked frittata is lovely for lunch, super at supper - and perfect for picnics too!
"This easy, cheesy, parsley-flecked frittata is lovely for lunch, super at supper - and perfect for picnics too!"View Full Recipe
Ingredients: salt & freshly ground black pepper, eggs...
Prep Time:3 mins
Total Time: 12 mins
Recipe #54450
Focaccia is yummy, a favorite from Italy, it is a flattened yeast bread that is drizzled with olive oil and some times sprinkled with Savory toppings...
"Focaccia is yummy, a favorite from Italy, it is a flattened yeast bread that is drizzled with olive oil and some times sprinkled with Savory toppings before baking. This is one of my family's favorites. The recipe comes from Gourmet Cooking."View Full Recipe
Ingredients: coarse salt, cracked black pepper...
Prep Time:1 hrs 15 mins
Total Time: 1 hrs 40 mins
A tasty way to use up left over prepared pasta.
Recipe #239619
"A tasty way to use up left over prepared pasta."View Full Recipe
Ingredients: eggs, cooked pasta...
Prep Time:5 mins
Total Time: 15 mins
To enhance the flavor, blueberries may be microwaved for 1 minute. Though this may change the color of the biscotti's. Recipe may be doubled. The...
Recipe #61922
"To enhance the flavor, blueberries may be microwaved for 1 minute. Though this may change the color of the biscotti's. Recipe may be doubled. The recipe comes from KitchenAid.com"View Full Recipe
Ingredients: eggs, salt, slivered almonds...
Prep Time:20 mins
Total Time: 1 hrs 4 mins
Recipe #38216
This one is for my cookbook. from Heart Healthy Cooking by Becel
"This one is for my cookbook. from Heart Healthy Cooking by Becel"View Full Recipe
Ingredients: dried apricots, egg whites...
Prep Time:45 mins
Total Time: 1 hrs 35 mins
Recipe #85737
It's amazing, you think we could do without 7 or 8 days of bread, but we just gotta have it, even on Passover. This is an adaptation of a Phyllis...
"It's amazing, you think we could do without 7 or 8 days of bread, but we just gotta have it, even on Passover. This is an adaptation of a Phyllis Glazer recipe."View Full Recipe
Ingredients: eggs, fresh basil, garlic...
Prep Time:15 mins
Total Time: 1 hrs 5 mins
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