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"Gorgeous spiced pumpkin scones with honey butter - what a treat for the tea-time table during autumn and winter. I have made these twice now and love the combination of the honey butter with the scones, although they are also delicious with plain unsalted butter. This recipe came from an Australian "Olive" magazine that was sent to me, apparently,..."

Ingredients: eggs, honey, milk...

"I made chocolate dipped candied orange peels and with the leftover chocolate I made these drops. They are yummy and go well with autumn and winter celebrations."

Ingredients: dried cranberries, walnut pieces...

"I have been making these sausage balls for many years now. I always make them around christmas and thanksgiving for partys and just to have around the house for friends that stop by. They are great! A Must Try Appetizer."

Ingredients: bulk pork sausage, dried rosemary leaves...

"These are GREAT fun! Bake some chocolate fairy cakes, muffins or cupcakes, decorate them and then turn them into Hooting Halloween Owls! I made these last year for a children's Halloween party, and they all loved them. The recipe is based on our British fairy cake or angel cake recipe, where the top of the baked cake or muffin is cut off to create..."

Ingredients: cocoa powder, eggs, candies...

"My dear friend Jenny shared this recipe with me years ago. I have made it many times over the years and it is always a big hit. This is great for football watching and Halloween parties. It is a caramel popcorn with hints of baking spices. Unless you are an experienced caramel corn maker (and even if you are), I highly recommend using a candy thermometer..."

Ingredients: corn syrup, ground allspice...

"A wonderful tradition from Northern England, in particular from the county of Yorkshire; this wonderful gingerbread is traditionally eaten on the 5th November which is Bonfire Night, also called Guy Fawkes night or Fireworks Night. There are many ways to make ginger parkin; this is my recipe for this deliciously, sticky and dark gingerbread with oats...."

Ingredients: bicarbonate of soda, black treacle...

"I made these for Christmas and the entire tray was quickly demolished. People chose these over all the other fancy appetizers and I got complements all night. I also love to make these for Easter or any holiday really. They're great to take to parties and BBQ's too. I gave some substitution suggestions and differing quantity options depending..."

Ingredients: dry mustard, pickle juice...

"An easy, cheesy treat - great for a Halloween party!"

Ingredients: crackers, cream cheese, grapes...

"Kids and adults love this one! I look forward to making this one every Halloween! If you'd like to make a 'mini' batch, you could do 2c cereal to 1c remaining ingredients."

Ingredients: Golden Grahams cereal, candy corn...

"A French classic and one that I will me making myself from now on, having just paid a small fortune for a tiny, if delicious loaf from my local boulangerie! This is a cross between sticky ginger parkin and a gingerbread cake or a tea loaf. It is not as moist as parkin or gingerbread, but it is extremely good when spread with butter or even better,..."

Ingredients: crystallized ginger, quatre-epices...

"I JUST love these little spider cakes, when I make them, their faces make me laugh - well, I am easily pleased! Furthermore, they are VERY tasty - they have a much better flavour than NORMAL spiders I find, their legs are a little too chewy! The cake mixture is a double chocolate cake mixture - with cocoa and chocolate pieces, topped off with a chocolate..."

Ingredients: chocolate, chocolate chips...

"My mum always makes this around my birthday (5th Nov). This is best made a day or two in advance to allow the flavours to develop and the parkin to become moist and sticky. It will keep for up to a week in an airtight container.
Double the batch and make 2 cakes. Eat 1 and freeze the other for later - simply remove from the tin and wrap well in..."

Ingredients: bicarbonate of soda, black treacle...

"Chocolate covered donut holes"

Ingredients: peppermint candies, M&M's...

"Posting this per recipe request. I have not tried this yet, but you can be sure that I will be doing so soon. It really does sound quick, easy and fun."

Ingredients: cocktail franks, margarine...