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"This recipe is from Martha Stewart, so not only do they look cool but they also have fantastic flavor--not too dry or hard. Even though they are soft inside, they aren't too, too fragile."

Ingredients: confectioners' sugar, eggs...

"After having a peanut and candy corn mix that tasted fantastic I decided to make a cookie version! Candy corns melt in the middle creating a nougat like center. It’s a great salty/sweet combo!"

Ingredients: eggs, candy corn...

"I like the brownie-like flavor of these cute little cookies, and I love how simple they are to make. They are easily hand-mixed, so don't drag out the mixer! I made a double batch using one whole egg in just 45 minutes from start to finish. I didn't refrigerate the dough, but next time I might because it was a bit sticky to work with. Judge..."

Ingredients: egg yolks, candy corn, salt...

"I found this recipe on the www.hersheys.com website today and it's another great way to use up some of that leftover Halloween candy! :-)"

Ingredients: candy bars, eggs, cocoa...

"I had let my Pumpkin seeds sit for 2 days before I realized I should probably bake them before they start to rot. So I started looking at recipes and then realized it's not rocket science and wandered over to my spice rack!
It turned out great! So Addicting :) Hope you all enjoy!"

Ingredients: Mrs. Dash seasoning mix, extra virgin olive oil...

"I received an email from the www.recipe4living.com website and the title of the email said "31 recipes to use up that leftover Halloween candy.""

Ingredients: Milky Way bars, eggs...

"This was the featured recipe in an email from KAF this morning. The pictures are entirely too cute on the website www.kingarthurflour.com - you have to check them out! "These happy pumpkin cookies are the perfect Halloween Treat! Pumpkin and chocolate chips make a great pair for Halloween. Add some strategically placed chips when the cookies..."

Ingredients: cinnamon, confectioners' sugar...