Search

"These Filipino appetizers are awsome! I make these at least four times a year and have to double for my family - good luck if you're a guest!"

Ingredients: cornstarch, ground lean pork...

"These are famous sweet Filipino snacks sold in sidewalks. Very simple to make and a traditional comfort food for many households. Basics would just be the bananas, sugar and wrapper but adding the jack fruit makes all the difference and is preferred by most.
Note: There are different types of spring roll wrappers. Get the non-translucent ones,..."

Ingredients: cinnamon, dark brown sugar...

"My mother in law gave me this recipe, we love em. They take awhile to make but they freeze great. Whenever you want some just pull a few out and deep fry."

Ingredients: eggs, garlic salt, oil...

"You choose what you like for this one. I found this in response to a thread."

Ingredients: pepper, shrimp, green beans...

"Delicious and unusual way to prepare shrimp! In addition to bean sprouts, squash or sweet potato can be used in this recipe. Serve while hot or warm."

Ingredients: pepper, cooking oil...

"Your kids will love it! Another American family that are neighbors to us in the Philippines came up with this delicious creation (they named them "bananarrito's"). It's a high request from my daughters on Saturday nights. We've made these for birthday parties and when my girls have friends over. Usually the lumpia are always..."

Ingredients: lumpia skins, mangoes...

"Mamon is my FAVORITE Filipino dessert (or one of them ^^*). The thing that differentiates mamon from American sponge cake is because its a little more sweeter and buttery. Mamon is a very soft and creamy cake. :]"

Ingredients: cream of tartar, eggs, vanilla...

"Mmm.. Karioka is such a simple and portable snack. It's sweet&crunchy on the outside, chewy on the inside, and yummy! This is kind of like kushi-dango, but with coconut. Makes ALOT of balls."

Ingredients: coconut, coconut milk, oil...

"Lumpia is like a filipino version of a spring role. It is a crispy treat that goes well with many things. This recipe is a version that comes from the south and it is a little different. Enjoy!"

Ingredients: garlic, green peppers...

"Lumpia are the Philippine version of spring rolls. They are tasty finger food, and these are vegetarian too."

Ingredients: plum sauce, Chinese duck sauce...

"Same version as the other Filipino sponge cake, except less eggs and steamed instead of baked. Quick recap: Filipino sponge cake is a buttery sweet version of American sponge cake."

Ingredients: eggs, milk, salt...

"Fried Squid Rings"

Ingredients: pepper, eggs, fresh lime juice...

"This recipe is in direct response to a posted thread."

Ingredients: pepper, fat, garlic...

"I'm rarely crabby but I DO love crabs! - and this is an easy way of fixing them. Works with prawns too!"

Ingredients: cooking oil, cornflour, crabs...