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"I got this recipe in a church cookbook years ago and have been making them ever since. They are extremely tender with a flavor that no store bought biscuit could ever come up with. Makes breakfast or any meal special. (And they are so easy too)"

Ingredients: cream of tartar, eggs, milk...

"This recipe was my Mother's and she taught me to make them. My sons and their families always request these eggs for all family get-together dinners."

Ingredients: hard-boiled eggs, mayonnaise...

"Whenever you need pizza quick, this is the recipe to go for! It is not a traditional yeast dough crust...it actually starts out with a batter that turns into a crust. It is extremely easy to prepare, very good and you could probably have it done and on your table before the pizza parlor could :)"

Ingredients: bulk Italian sausage, eggs...

"This recipe calls for Mexican cajeta (caramel topping). If you cannot find this in your supermarket, substitute Smucker's Caramel topping, however the Mexican cajeta has a richer flavor. This is very easy to make, and super good. Use it with your next Mexican Fiesta!!"

Ingredients: cream cheese, devil's food cake mix...

"This apple bread recipe is from Puffin Inn in Ogunquit, Maine"

Ingredients: cinnamon, eggs, oil...

"These have been a favorite for years, when I serve these at my get togethers or make them for socials and large events they are always the first to go and everyone wants the recipe, I suggest to use large, extra large or even jumbo eggs for this, I like to make the yolk filling a day ahead and refrigerate this will blend the flavors --- for a nice..."

Ingredients: dried chives, fresh ground black pepper...

"Mrs. Peterson, a lady from church, made the best egg salad sandwiches and she'd never really tell you what she put in them. This was my first attempt to duplicate her recipe. Her family thought she added butter when mixing."

Ingredients: dill weed, eggs, garlic salt...

"These are a bit reminiscent of stuffed jalapeño peppers but much easier to make. I found this in the Junior League Celebrations cookbook."

Ingredients: cream cheese, dry breadcrumbs...

"My grand-daughter sent me this recipe she says they are delicious. These cookies work very well using Splenda or Splenda for Baking,in place of the white sugar. (note, I have been trying different ways to cut down on sugar, using 2 tablespoons molasses in stead of the brown sugar works good and using the splenda for baking, I have also used all butter..."

Ingredients: chocolate chips, eggs...

"This adopted recipe has already received many good reviews and is the way I have always fixed deviled eggs. Since these are just basic deviled eggs, use your imagination and add anything you want. Double or triple the recipe if desired. Cooking time includes time to cook the eggs."

Ingredients: pepper, eggs, mayonnaise...

"These are the best Deviled Eggs I have ever tried. I usually have to double this recipe because they are gone almost as soon as I put them out."

Ingredients: pepper, green onions...

"If you're from Wisconsin you have to love cranberries. This is one of my favorite bar recipes and it mixes up very fast and is sooo good."

Ingredients: cranberries, eggs, nuts...

"Very handy to have in the freezer for the holidays - easy to make"

Ingredients: Stove Top stuffing mix, eggs...

"These are soft yummie cookies. Not like traditional macaroons, they are different in a delightful way."

Ingredients: egg whites, sweetened flaked coconut...