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"I used a mix of cauliflower from the gardenia mix, broccoli and boccoflower for a contrast of color. I quickly blanched the broccoli and broccoflower heads very quickly (just seconds) in salted boiling water and the chilled to brighten the color!You'll need Styrofoam cone and toothpicks. I also used a platter that has a center with with a dip basin..."

Ingredients: mixed vegetables, lettuce leaves...

"This is delicious and very filling! This is the first recipe I made on my own, and has been a favourite of mine ever since! A classic that is guaranteed to be delicious."

Ingredients: pepper, eggs...

"The broccoli in the stuffing is a nice change from the usual crab or sausage you find in many recipes. Do make the effort to add roasted bell pepper to the tops as it makes the finished mushrooms look really special. I found this recipe a few years ago in a magazine, but only tried it recently. Now it's my favorite mushroom recipe."

Ingredients: spreadable cheese with garlic and herbs, baby portabella mushrooms...

"If you've ever been to Bennigan's, you may have enjoyed this wonderful appetizer. We go there quite often for them. They're basically a blend of broccoli, cheeses, bacon, and onion, rolled in bread crumbs and deep-fried. They are then dipped in a special honey-mustard sauce. This is a copycat recipe from the website Recipe Goldmine and..."

Ingredients: Dijon mustard, hormel real bacon bits...

"If you do not have a jelly roll pan, this looks good in a pizza pan. Your most time spent in this recipe is the cooling in the fridge."

Ingredients: cream cheese, mayonnaise...

"Made with ingredients you already have on hand - no need to go buy expensive preservative-laden dip mix! An easy combo of croissant dough, herbed cream cheese and fresh veggies. A delicious, light, colorful snack or appetizer."

Ingredients: cream cheese, dill weed...

"Simple pizza muffins, easy to make. Could be cut in to 1/4 for Appetizers. Enjoy"

Ingredients: whole wheat English muffins, dried oregano...

"Colorful holiday appetizer that is a nice twist to the usual veggie pizza recipe floating around. Have your kids put this one together while you are flying around the house getting ready. This is from a Pillsbury holiday recipe book."

Ingredients: cream cheese, dill weed...

"From Weight Watchers "5 Ingredient 15 Minute" cookbook."

Ingredients: cornstarch, broccoli coleslaw mix...

"Cheesy fried broccoli. A real kid pleaser. Recipe from Crisco.com"

Ingredients: onion powder, salt, shortening...

"Colorful Traditional West African Dish eaten with your fingers!"

Ingredients: bibb lettuce, Dijon mustard...

"Baked pizza crust topped with ranch spread and fresh veggies. A great make ahead dish you can take anywhere! It's so easy and if you have a food proccessor it takes no time at all. You can also add fresh mushrooms or try your favorite veggie and tell me how well or not well it worked. Already tried tomatos and after a little while it made the crust..."

Ingredients: cream cheese, hidden valley ranch dressing mix...

"This is from Taste of Home. Cooking time includes refrigeration time (chilling time.)"

Ingredients: nonfat milk, dill weed...

"Another variation of of my Veggie Quesadillas using different veggies. Cook time includes the time to saute the veggies."

Ingredients: cilantro, flour tortillas...