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Ingredients: pepper, garlic, lemon juice...

"This recipe was tucked away in one of my mom's old files! I'm not a big asparagus fan, but others in my family have enjoyed this for decades!"

Ingredients: ground marjoram, flax seed oil...

"This makes a very good brunch dish. It needs to be refrigerated overnight before baking. The recipe comes from a TV station."

Ingredients: dried chives, eggs, garlic...

"Thanks to Michael Allemeier recipe. I was looking for Halloumi recipes and came up with this!"

Ingredients: halloumi cheese, olive oil...

"These are two of my favourite things!"

Ingredients: dijon-style mustard, extra virgin olive oil...

Ingredients: sliced almonds, salt...

"The combination of fresh asparagus and crunchy, salty cashews is a winner. As a side vegetable it goes well with simple grilled fish, pork, and poultry. Or, I've just sauteed some cubed, boneless chicken breasts to the skillet before adding the asparagus. It's delicious either way."

Ingredients: fresh ginger, olive oil...

"Can be made small for appetizer or larger for luncheon or serve mix and lettuce cups separately for the diner to put together. Entry for RSC spring. (chill time 1 hour)."

Ingredients: dried dill weed, fresh tomatoes...

"Only 5 ingredients and just a few minutes to prepare if using fresh pasta. I guess you can use regular pasta but it will take a few more minutes. In the recipe, it's Moutarde a l'ancienne. Recipezaar can't find that. Ancienne means old. So I wrote old mustard. The brand Maille has this mustard."

Ingredients: frozen asparagus, cream cheese with garlic and herbs...

"The nuts add a great flavor to the tender asparagus. Quick, easy and elegant!"

Ingredients: dried marjoram, fresh lemon juice...

"From a Reynolds Foil cookbook."

Ingredients: dijon-style mustard, honey...

"I love asparagus any way they are prepared."

Ingredients: sliced almonds, reduced-fat Italian salad dressing...

"Adapted from a recipe by Ruby Mama at allrecipes. I marinated it overnight, and it was wonderful!"

Ingredients: peanut oil, rice vinegar...

"We really enjoy this asparagus salad. Use the dressing of your choice. We really like the champane dressing. Cook time is for blanching the asparagus."

Ingredients: sliced almonds, green onions...